Regional and International Cooking Books

Jane Butel's Best of Southwestern Grilling: Meat, Poultry and Seafood

Author: Jane Butel
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Sushi 101: The Fundamental Ingredients, Techniques and Concepts of Sushi

Author: Cooking Penguin
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Irish Drink Recipes and Irish Toasts For St. Patrick's Day And All Year 'Round!

Author: Sean Healy
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8 Best-version Asian Dishes series: Thai Soups (Best-Version Recipe Books)

Author: Kim Louw
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American Classic Digest - Hamburger and Hot Dog Backyard BBQ (In the Pantry Classics)

Author: Joyce Middleton
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Our Quirky Pot Luck Recipes

Author: Katy Ardans, Eve Walter, Alan Kipust
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Easy Indian Curry Recipes

Author: Suliman Kapoor
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Southern Gourmet - Luxurious gourmet recipes from the South

Author: Barbara Mack
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The Pioneer Woman Cooks: Food from My Frontier

Author: Ree Drummond
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Brilliant Beef Recipes: 30 Tasty Recipes Around The World

Author: Tamara Conti
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Sandwiches Cookbook (Classic Cookbooklets)

Author: Gooseberry Patch
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The Book of Burger

Author: Rachael Ray
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Pies Cookbook (Gooseberry Patch)

Author: Gooseberry Patch
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Ricky Lauren The Hamptons Food, Family and History

Author: Ricky Lauren
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25 High Quality Recipes for Lasagna

Author: Kassy Kat Kwong
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The Pioneer Woman Cooks: Recipes from an Accidental Country Girl

Author: Ree Drummond
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Filipino Chicken Recipes:Taste The Difference! Authentic Filipino Recipes

Author: Ingrid Ligaya
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The Homemade Pantry: 101 Foods You Can Stop Buying and Start Making

Author: Alana Chernila
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Martha's American Food: A Celebration of Our Nation's Most Treasured Dishes, from Coast to Coast

Author: Martha Stewart
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Plenty: Vibrant Recipes from London's Ottolenghi

Author: Jonathan Lovekin
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Media: Hardcover