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Gouda, Aged 4-year
By: Artisanal Cheese
Our price:
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Product Description
Gouda is simply unrivaled for that perfect balance of salty and sweet. Deep caramel in color, crunchy, flaky, and meltingly smooth on the tongue, a true cow's milk Dutch Gouda bursts with flavor. The hint of butterscotch at the finish is a signature of this Dutch treat.
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Dutch Cheese Assortment (2 pound) by igourmet.com
By: igourmet
Our price:
- Assortment of three Dutch cheeses
- Leyden, Dorothea and Extra Aged Gouda
- Each cheese is an 8 ounce package
- Imported from Holland
- Please note that any item temporarily out of stock will be substituted with a similar item of equal value
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Product Description
Just thinking about this assortment of four half-pound cuts of wonderful Dutch cheeses makes our mouths water. The Dutch are world famous for their cheesemaking prowess and these selections will show you why. - Extra Aged Gouda: Ripened for a full 18 months to develop a nutty, caramel-like flavor, this is the Gouda the Dutch keep for themselves! Beemster is always a crowd pleaser.
- Leyden: Dotted with cumin seeds, this pasteurized cow's milk cheese has a warm, beefy flavor. A wonderfully firm texture makes this cheese perfect for slicing.
- Dorothea: A real specialty and an igourmet.com exclusive, this wonderful goat's milk cheese flavored with potato skins and basil oil will send your taste buds into fits of pleasure! Even people who claim to dislike goat cheeses love this goat gouda.
- Maasdam: Originally created in Norway, then perfected in Holland, "Maasdam" is Dutch for "baby Swiss." This young cow's milk cheese offers a sweet, nutty flavor with a wonderfully tangy aftertaste.
This assortment ships with one half-pound of each cheese selection. Please note that any item temporarily out of stock will be substituted with a similar item of equal value.This item is not packaged as a gift. If you would like the gift packaged version of this item please click here.
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Gouda Cheese Aged 1 Year
By: Eichtens
Our price:
- Cow's Milk
- All Natural
- No Coloring, artificial flavors or preservatives (our milk contains no growth hormones.)
- Handmade on our Farm
- We age our cheese from 2 months to 10 years
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Product Description
An 1# wedge, of a all natural sweet-curd cheese which has a nut-like flavor, with an open body and is semi-soft to hard in texture. We add no coloring, artificial flavors or preservatives (our milk contains no growth hormones). May be used in cheese trays, hot and cold salads and casseroles, sandwiches and as a dessert cheese that complements fruit as well as your favorite wine. This cheese is aged from 2-4 months old. This cheese has been aged for 1 Year.
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 (1 Customer Reviews)
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Parrano (8 ounce) by igourmet.com
By: igourmet
Our price:
- imported from Holland
- cow's milk
- aged 5 months
- Dutch gouda with an Italian flair
- full flavored and nutty
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Product Description
This cheese has been called the Dutch Gouda with an Italian flair. A relatively new cheese from the Netherlands, Parrano is aged for five months to develop the nutty taste of Parmigiano Reggiano or Grana Padano, while maintaining the firm, smooth texture of a young Gouda. This marriage of characteristics brings you the best of both worlds. The cheese is full of flavor, yet it is easy to cut, grate, and melt. Parrano is also reminiscent of extra aged Gouda or Old Amsterdam. - Made from pasteurized cow's milk.
- Photo depicts whole 20 lb. form of cheese.
- We cut and wrap this item by the 1/2 pound.
- Please contact us if you would like to purchase the whole form.
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 (1 Customer Reviews)
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Beemster Classic Extra Aged Gouda - Pound Cut (1 pound) by igourmet.com
By: igourmet
Our price:
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Product Description
One of the rarest, most sought after Dutch specially-cured cheeses has been made in the southern provinces of the Netherlands for over 800 years - Extra Aged Farmer Gouda. Easy to distinguish, it is the dairy world's equivalent of a Rembrandt or Van Gogh. This edible opus magnum has been matured for eighteen months, allowing its body to develop a muted caramel color, matched by an intense flavor with a sweet finish. Extra Aged Gouda can be grated or chunked. Our Extra Aged Gouda is aged 18 months and is produced by CONO Kaasmakers under the Beemster brand. CONO is located in Northern Holland, famous for its rich milk and fertile grazing land. - Made from pasteurized cow's milk.
- Photo depicts whole 24 lb. form of cheese.
- We cut and wrap this item by the pound.
- Please contact us if you would like to purchase the whole form.
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Extra TRIPLE Aged Gouda (8 ounce) by igourmet.com
By: igourmet
Our price:
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Product Description
Finally, after scouring the Netherlands for a premium producer with the foresight to seriously age his gouda, we have found our man. Though our other two aged goudas are incredible products, this one simply has to be tasted to be believed. Aged for a full five years, this gouda is both intense and complex. Like a fine wine, maturity has been generous to this gouda, lending it nuances other cheeses only dream of. A beguiling array of flavors tease the taste buds and leave you wanting more of this very special item. - Made from pasteurized cow's milk.
- Photo depicts half of a 20 lb. wheel of cheese.
- We cut and wrap this item by the 1/2 pound.
- Please contact us if you would like to purchase the whole form.
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 (1 Customer Reviews)
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Ball Gouda Cheese 1 lb. 12 oz.- Wisconsin Cheeseman
By: The Wisconsin Cheeseman
Our price:
- Smooth and buttery this traditional Dutch cheese has a mild nutty flavor
- Sealed in red wax for freshness.
- An elegant and tasty party favorite.
- Net wt. 2 lb.
- Since 1946, Our Promise - Your 100% Satisfaction
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Product Description
Incredibly smooth, buttery texture and delightfully mild, nutty flavor make Gouda a delicious complement to fruit. Created by accident centuries ago in Holland, our pale yellow cheese is sealed in red wax for freshness - an impressive gift. Net wt. 1 lb. 12 oz.
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Smoked Gouda Cheese (8oz or 1lb)
By: For The Gourmet
Our price:
- Made from Cow's milk
- Flavor: Semi-Sharp
- Recommended Wine: Bordeaux, St. Estephe
- Product of Holland
- Hand cut to order
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Product Description
The name Gouda comes from a village in southern Holland. This smoked variety is creamy and mild with a natural smoked flavor and rich musky aftertaste. In recipes, or on a cheese board, this versatile cheese does not disappoint and is sensa tional with beer.
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Gouda Cheese - Caraway 8 Oz
By: Eichtens Hidden Acres
Our price:
- All Natural
- Cow's Milk
- No Coloring, artificial flavors or preservatives (our milk contains no growth hormones.)
- Handmade on our Farm
- Flavor - Caraway
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Product Description
An 8 oz. wedge, of a all natural sweet-curd cheese which has a nut-like flavor, with an open body and is semi-soft to hard in texture. This is our Dutch Gouda with our Caraway seasoning. We add no coloring, artificial flavors or preservatives (our milk contains no growth hormones). May be used in cheese trays, hot and cold salads and casseroles, sandwiches and as a dessert cheese that complements fruit as well as your favorite wine. This cheese is aged from 2-4 months old.
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 (2 Customer Reviews)
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Beemster X.O. - Extra DOUBLE Aged Gouda - Pound Cut (1 pound) by igourmet.com
By: igourmet
Our price:
- imported from Holland
- cow's milk
- aged 36 months
- intense, butterscotch, nutty flavor
- hard and grateable,yet creamy on the palate
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Product Description
We experienced a moment of culinary divinity when we first sampled this double-aged Gouda. Previously, we doubted that any cheese could be more flavorful than Beemster's 18-month Aged Gouda, but their X.O. indeed sets a new bar. With this 26-month gouda, we first noticed its delicate, brittle texture. After we tasted it, the flavor of butterscotch permeated the palate, followed by alternating waves of whiskey and pecan. - Made from pasteurized cow's milk.
- Photo depicts whole 24 lb. form of cheese.
- We cut and wrap this item by the pound.
- Please contact us if you would like to purchase the whole form.
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 (2 Customer Reviews)
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Smoked Gouda - Pound Cut - Plain (1 pound) by igourmet.com
By: igourmet
Our price:
- A well-known smoked cheese with an edible rind
- Chunk it and serve as a snack with beer
- Imported from Holland
- smoked in ancient brick ovens over smoldering hickory chip embers
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Product Description
Eighteen pound logs of Smoked Gouda are produced in Holland in some of the world's most modern, computerized dairy plants. Yet, the cheese is still smoked in ancient brick ovens over smoldering hickory chip embers. Available natural or flavored, this cylindrically shaped cheese is perfect for impromptu picnics, party platters or midnight snacks. Note: the brown, smoky rind is not only edible, it's the best part of the cheese! - Made from pasteurized cow's milk.
- Photo depicts whole 6 lb. form of cheese.
- We cut and wrap this item by the pound.
- Please contact us if you would like to purchase the whole form.
Varieties sold separately.
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Smoked Gouda - Mushroom (8 ounce) by igourmet.com
By: igourmet
Our price:
- A well-known smoked cheese with an edible rind
- Chunk it and serve as a snack with beer
- Imported from Holland
- smoked in ancient brick ovens over smoldering hickory chip embers
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Product Description
Eighteen pound logs of Smoked Gouda are produced in Holland in some of the world's most modern, computerized dairy plants. Yet, the cheese is still smoked in ancient brick ovens over smoldering hickory chip embers. Available natural or flavored, this cylindrically shaped cheese is perfect for impromptu picnics, party platters or midnight snacks. Note: the brown, smoky rind is not only edible, it's the best part of the cheese! - Made from pasteurized cow's milk.
- Photo depicts whole 6 lb. form of cheese.
- We cut and wrap this item by the 1/2 pound.
- Please contact us if you would like to purchase the whole form.
Varieties sold separately.
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Beemster with Flavors - Garlic (8 ounce) by igourmet.com
By: igourmet
Our price:
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Product Description
We're happy to introduce this North Holland Dutch Gouda with some new flavorful twists. Beemster has enhanced traditional Gouda with delicious spices and herbs. Some tastes are more familiar to American palates (garlic, fine herbs, and black pepper) whereas others (mustard and nettles) are delicious changes of pace. In Holland, people often spread mustard on mild cheeses to liven them up. Celebrating this tradition, Beemster with Mustard uses whole mustard seeds in its cheese. Beemster with Nettles may also be worthy of explanation. In Europe, nettles (wild herbs) are used to flavor everything from cheese to pasta sauce. These slightly bitter green herbs add interesting depth to cheese without dramatically changing its nature. Varieties sold separately. Try them all. - Made from pasteurized cow's milk.
- Photo depicts whole 10 lb. form of cheese.
- We cut and wrap this item by the 1/2 pound.
- Please contact us if you would like to purchase the whole form.
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Gouda Aged 5 Year
By: Eichtens
Our price:
- Cow's Milk
- All Natural
- No Coloring, artificial flavors or preservatives (our milk contains no growth hormones.)
- Handmade on our Farm
- We age our cheese from 2 months to 10 years
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Product Description
An 1 lb wedge, of a all natural sweet-curd cheese which has a nut-like flavor, with an open body and is semi-soft to hard in texture. We add no coloring, artificial flavors or preservatives (our milk contains no growth hormones). May be used in cheese trays, hot and cold salads and casseroles, sandwiches and as a dessert cheese that complements fruit as well as your favorite wine. This cheese is aged from 4-5 years old.
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Gouda Cheese 1# Avg Wheel
By: Eichtens
Our price:
- Cow's Milk
- All Natural
- No Coloring, artificial flavors or preservatives (our milk contains no growth hormones.)
- Handmade on our Farm
- 1# Avg Wheel
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Product Description
An 1# Average wheel of a all natural sweet-curd cheese which has a nut-like flavor, with an open body and is semi-soft to hard in texture. We add no coloring, artificial flavors or preservatives (our milk contains no growth hormones). May be used in cheese trays, hot and cold salads and casseroles, sandwiches and as a dessert cheese that complements fruit as well as your favorite wine. This cheese is aged from 2-4 months old.
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Smoked Gouda - Herbs & Garlic (8 ounce) by igourmet.com
By: igourmet
Our price:
- A well-known smoked cheese with an edible rind
- Chunk it and serve as a snack with beer
- Imported from Holland
- smoked in ancient brick ovens over smoldering hickory chip embers
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Product Description
Eighteen pound logs of Smoked Gouda are produced in Holland in some of the world's most modern, computerized dairy plants. Yet, the cheese is still smoked in ancient brick ovens over smoldering hickory chip embers. Available natural or flavored, this cylindrically shaped cheese is perfect for impromptu picnics, party platters or midnight snacks. Note: the brown, smoky rind is not only edible, it's the best part of the cheese! - Made from pasteurized cow's milk.
- Photo depicts whole 6 lb. form of cheese.
- We cut and wrap this item by the 1/2 pound.
- Please contact us if you would like to purchase the whole form.
Varieties sold separately.
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Beemster X.O. Extra DOUBLE Aged Gouda (8 ounce) by igourmet.com
By: igourmet
Our price:
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Product Description
We experienced a moment of culinary divinity when we first sampled this double-aged Gouda. Previously, we doubted that any cheese could be more flavorful than Beemster's 18-month Aged Gouda, but their X.O. indeed sets a new bar. With this 26-month gouda, we first noticed its delicate, brittle texture. After we tasted it, the flavor of butterscotch permeated the palate, followed by alternating waves of whiskey and pecan. - Made from pasteurized cow's milk.
- Photo depicts whole 24 lb. form of cheese.
- We cut and wrap this item by the 1/2 pound.
- Please contact us if you would like to purchase the whole form.
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Reypenaer VSOP (1 pound) by Gourmet-Food.com
By: Gourmet-Food.com
Our price:
- Imported from Netherlands
- Cow's Milk
- Hard Texture
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Product Description
Reypenaer V.S.O.P. is truly a Dutch gourmet cheese showpiece. Magnificent and well deserved of the V.S.O.P. designation. This delicious gourmet cheese from the Netherlands is matured for about 2 years and during that maturation sheds approximately 25% of its original weight. The white spots you will see on the surface indicate the start of mineral and protein crystallization. In comparison to most cheeses that are aged from a few weeks to a few months, this is a masterpiece long in the making. We also have a Reypenaer, aged for just 1 year and already tasting 'old' and the oldest of the bunch a Reypenaer XO Reserve which is aged 3 years. Aroma and flavor are superb. Sharp and tangy. Well recommended and arguably one of the greatest Dutch hard cheeses. We sell Reypenaer V.S.O.P. in pieces of 8 ounces or 1 pound.
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Smoked Gouda - Plain (8 ounce) by igourmet.com
By: igourmet
Our price:
- A well-known smoked cheese with an edible rind
- Chunk it and serve as a snack with beer
- Imported from Holland
- smoked in ancient brick ovens over smoldering hickory chip embers
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Product Description
Eighteen pound logs of Smoked Gouda are produced in Holland in some of the world's most modern, computerized dairy plants. Yet, the cheese is still smoked in ancient brick ovens over smoldering hickory chip embers. Available natural or flavored, this cylindrically shaped cheese is perfect for impromptu picnics, party platters or midnight snacks. Note: the brown, smoky rind is not only edible, it's the best part of the cheese! - Made from pasteurized cow's milk.
- Photo depicts whole 6 lb. form of cheese.
- We cut and wrap this item by the 1/2 pound.
- Please contact us if you would like to purchase the whole form.
Varieties sold separately.
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Damski (8 ounce) by igourmet.com
By: igourmet
Our price:
- Naturally smoked over wood embers
- A wonderfully pleasant, sweet flavor
- Semi-soft
- A lovely smokey aroma
- Imported from Poland
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Product Description
This smoked cheese comes from Mragowo, the northeastern-most part of Poland, home to the Mazurian Lake district. A longtime summer resort area for well-to-do Poles, Mragowo is also noted for its lush farms and robust dairy production. Damski, which is naturally smoked over wood embers, is a semi-soft variety with a pleasant, sweet flavor combined with the typical qualities of any smoked cheese. Its burnt rind and smoky aroma make it one of our favorite specialties from Poland. - Made from pasteurized cow's milk.
- Photo depicts whole 7 lb. form of cheese.
- We cut and wrap this item by the 1/2 pound.
- Please contact us if you would like to purchase the whole form.
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Gouda Cheese - Aged 2 Year
By: Eichtens
Our price:
- Cow's Milk
- All Natural
- No Coloring, artificial flavors or preservatives (our milk contains no growth hormones.)
- Handmade on our Farm
- We age our cheese from 2 months to 10 years
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Product Description
An 1 lb wedge, of a all natural sweet-curd cheese which has a nut-like flavor, with an open body and is semi-soft to hard in texture. We add no coloring, artificial flavors or preservatives (our milk contains no growth hormones). May be used in cheese trays, hot and cold salads and casseroles, sandwiches and as a dessert cheese that complements fruit as well as your favorite wine. This cheese is aged from 2 years.
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Goat Gouda (8 ounce) by igourmet.com
By: igourmet
Our price:
- imported from Holland
- goat's milk
- table cheese and melter
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Product Description
Over twenty years ago, we had a request from the man who originated "The Cellar" at Macy's. "I want the Dutch Goat cheese I tasted when I was in Holland," he said. We took a trip to Amsterdam and inquired on his behalf to all of our suppliers and any cheese producers we could find. We had no success. There was not an ounce of Dutch goat cheese anywhere! Two decades since that adventure, Dutch goat cheese is still a rarity, except, that is, for Goat Gouda. A few entrepreneurial Dutchmen discovered that Gouda, the cheese people most commonly associate with Holland, could be made from goat's milk as well. Goat Gouda has proven wildly popular in Europe and is starting to turn heads here in the States, too. This satiny, bright white cheese is now manufactured by several Dutch cheese producers, but in our opinion, our Chevre Blanc brand is the best Goat Gouda around. If you like goat cheese, we strongly suggest you try this tangy, satiny, mouth-watering gem. - Made from pasteurized goat's milk.
- Photo depicts whole 10 lb. form of cheese.
- We cut and wrap this item by the 1/2 pound.
- Please contact us if you would like to purchase the whole form.
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Wild Garlic Gouda (8 ounce) by igourmet.com
By: igourmet
Our price:
- imported from Holland
- Garlic taste hits you right away
- not overpowering
- Makes a great toasted sangwich
- Makes awesome garlic cheese biscuits
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Product Description
The cheese market in Holland is changing rapidly. For years, Holland was known for Gouda and Edam, two simple cheeses that appeal to the masses. But as tastes have moved upscale, the popularity of Gouda and Edam has waned. With almost every cheese plant in Holland geared up for the production of these two cheeses, a gap between supply and demand threatened to put the smaller cheesemakers out of business. While many got bought out by larger competitors, several shifted their strategy to new and inventive specialty cheeses. Since the mid 1990's, many new cheeses have been developed in Holland. Rouveen, the maker of this cheese, is one of the pioneers of the specialty movement. Rouveen's Wild Garlic Gouda transforms ordinary Gouda into something fantastic and exciting. A cheese you will crave endlessly, Wild Garlic Gouda is everything you expect it to be and more. Flashy and flavorful, the garlic hits you right away but doesn't overpower. The Gouda base has just the right amount of saltiness, with a texture that is not gummy like many other Goudas on the market. A truly surprising cheese, we recommend serving Wild Garlic Gouda at your next party or get together. - Made from pasteurized cow's milk.
- Whole form of cheese is 10 lbs.
- We cut and wrap this item by the 1/2 pound.
- Please contact us if you would like to purchase the whole 10 lb. form.
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Gouda Light (8 ounce) by igourmet.com
By: igourmet
Our price:
- imported from Holland
- cow's milk
- 30% less fat than regular gouda
- retains flavor and texture of original
- serve as you would any other gouda
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Product Description
We admit - we had to try it to believe it. Our Gouda supplier told us that their Light Gouda tasted just as good as a typical full-fat variety, and it is true! This Gouda, with 30% less fat than the traditional recipe, does not taste waxy, cardboard-like, or have any other deficiency we've associated with light cheeses in the past. In fact, it is rich, creamy and delightful. If you love cheese but are trying to cut back on fat, our Gouda Light should be your first choice. - Made from pasteurized cow's milk.
- Whole form of cheese is 24 lbs.
- We cut and wrap this item by the 1/2 pound.
- Please contact us if you would like to purchase the whole form.
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Organic Gouda (8 ounce) by igourmet.com
By: igourmet
Our price:
- imported from Holland
- organic cow's milk
- similar in taste & texture to Farmer Gouda
- cows free from antibiotics, hormones, or growth factors
- cows graze on fields and grains free from chemical herbicides, pesticides, ferilizers
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Product Description
On our last trip to Holland, one of our Dutch suppliers informed us that Holland is the one of the most densely populated countries in Europe. This fact, combined with the fact that thirty percent of the land in The Netherlands is under sea-level, makes organic agriculture particularly vital for this country, considering that traditional agriculture is one of the biggest polluters of inland waterways. This cheese is very similar to our Farmer Gouda in type, age, and flavor. It is, however, made from organic milk, sourced from cows that are not given any antibiotics, hormones, or growth factors. They graze on fields and eat grains that have not been treated with chemical fertilizers, herbicides, or pesticides. The natural goodness of the Dutch countryside shines through in the resulting cheese. - Made from pasteurized cow's milk.
- Photo depicts whole 6 lb. form of cheese.
- We cut and wrap this item by the 1/2 pound.
- Please contact us if you would like to purchase the whole form.
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 (2 Customer Reviews)
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Beemster Vlaskaas (8 ounce) by igourmet.com
By: igourmet
Our price:
- Award winning!
- From an ancient recipe
- Made according to old-fashioned, traditional methods
- Similar to Gouda but richer and creamier
- Imported from Holland
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Product Description
The geographical region encompassing the former country of Flanders contains two Belgian provinces, present-day Nord (France), and the southern part of Zeeland (Holland) known as Zeeuws-Vlaanderen ("Sealandic Flanders"). This area is very well known for flax, a useful flowering plant that grows wild throughout Europe, but is especially abundant in Flanders. Famous throughout history, flax was used by the ancient Egyptian and Roman civilizations to make paper and linen. Today it is still used to make linseed oil and printing ink. The recipe for this cheese from Zeeuws-Vlaanderen dates back many centuries. Its name means "Flax Cheese", owing not to an ingredient but to the plant that dominates the local countryside. Still made in an old-fashioned manner, in the Middle Ages it was quite popular and always served at the annual oogstfeest (Flemish harvest festival). Similar to Gouda but richer, creamier and deeper yellow in color, Vlaskaas' purple rind distinguishes it from all other cheeses. Gold medal winner at the 2004 World Championship Cheese Contest. - Made from pasteurized cow's milk.
- Photo depicts whole 8 lb. form of cheese.
- We cut and wrap this item by the 1/2 pound.
- Please contact us if you would like to purchase the whole form.
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Danbo with Seeds (8 ounce) by igourmet.com
By: igourmet
Our price:
- imported from Denmark
- partially skimmed
- cow's milk
- springy texture
- pairs well with wine & beer
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Product Description
Also known as "King Christian," this Danish specialty cheese is made from partially skimmed cow's milk and is flavored with caraway seeds. This addition gives Danbo a warm, familiar taste, reminiscent of rye bread. Similar in concept to Dutch Leyden, although with a springier texture, Danbo is a festive cheese that is always a hit at parties. It partners very well with beer and wine, especially when served with dark breads, such as pumpernickel. - Made from pasteurized cow's milk.
- Photo depicts whole 18 lb. form of cheese.
- We cut and wrap this item by the 1/2 pound.
- Please contact us if you would like to purchase the whole form.
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Round Shaped Gouda Cheese by Wisconsin Cheese Mart
By: Wisconsin Cheese Mart
Our price:
- A round cut of a favorite Wisconsin Gouda.
- Semi hard.
- Mild flavor, very subtle.
- Enjoy on a cheese plate with fruity wines.
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Product Description
Wisconsin Gouda Cheeses are an amazing example of great cheese making.
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Baby Gouda (9 ounce) by igourmet.com
By: igourmet
Our price:
- A cute cheese that will be enjoyed by all
- Melt over an open-faced sandwich
- Cube and serve as a snack
- Imported from Holland
- great in a salad
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Product Description
Baby Gouda makes an adorable addition to a "Create Your Own" gift basket, or can even be given as a gift all by itself. Say "Thank You" or "Get Well" by giving the gift of this creamy, semi-hard gouda. Enrobed in red or yellow wax and overwrapped in red cellophane, this baby is darling and delicious. - Made from pasteurized cow's milk.
- Photo depicts whole 9 oz. form.
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Farmer Gouda (Yellow Wax) (8 ounce) by igourmet.com
By: igourmet
Our price:
- imported from Holland
- cow's milk
- semi-soft
- suitable for cheeseboard or for melting
- pairs well with a fruity Sauvignon Blanc
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Product Description
The Dutch have been producing hand-made farmhouse Goudas for many centuries. Due to Holland's fertile soil and lush green pastures, its cows produce unusually rich milk which, in turn, leads to extra creamy cheeses. Gouda is the most famous of Dutch cheeses and is made from whole milk only. This semi-soft cheese has a creamy, yellow body with irregular holes and a natural yellow rind. For export, Goudas are always coated in red wax. But we have brought in a shipment of yellow waxed Gouda, the product intended for the European market, so you can enjoy the same rich Dutch Gouda that is enjoyed in its homeland. - Made from pasteurized cow's milk.
- We cut and wrap this item by the 1/2 pound.
- Please contact us if you would like to purchase the whole 24 lb. form.
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