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 (7 Customer Reviews)
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Lazzaroni Amaretti di Saronno Cookies Cube Tin 16 oz.
By: Lazzaroni
Our price:
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Product Description
Original Lazzaroni Amaretti di Saronno Cookies are made in a special process using only apricot kernels with no additional flavors. Lazzaroni Amaretti di Saronno Cookies are decorated with grains of sugar, wrapped in the famous tasselled tissue paper wrapper and packed in the famous Lazzaroni square red tin.
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 (7 Customer Reviews)
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Leonidas Belgian Chocolates: Gianduja -- Almond & Hazelnut Praliné
By: SA Confiserie Leonidas
Our price:
- 21% Elegance...you are captivated by its golden robe, which heralds exceptional promise
- 22% Sensuality...your impatient fingers reveal its smooth, velvety texture
- 18% Caress...a suave first move, the delicate chocolate melts unctuously on your tongue
- 16% Richness...you savor a delicious moment of infinite pleasure
- 23% Temperament...the intense hazelnut taste treats your senses
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Product Description
Gianduja100% Seduction...a silky smooth mixture of melted milk chocolate, sugar, and ground grilled hazelnuts and almonds. An entire ballotin of one of our most popular pieces. In Leonidas' signature gift wrap and ribbon. Net weight 1 lb; approximately 38 pieces.
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 (4 Customer Reviews)
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Lucini Balsamic vinegar riserva 10 years old
By: Lucini
Our price:
- Lucini Balsamic Vinegar
- 8.5 oz bottle of balsamic vinegar
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Product Description
In Italy, high-quality vinegars are not only considered a cooking ingredient but also a seasoning used to finish a dish. The sweet acid of high-quality balsamic enhances the flavor of both mild and robust dishes and allows the taste of great food to linger on your palate. Drizzle our naturally aged 10-Year Gran Riserva Balsamico over tomato soup, steaks and roasted meats, onion omelets, asparagus, or Parmigiano-Reggiano cheese.
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Extra Virgin Olive Oil Frantoia-Barbera - 1 liter
By: Olio Barbera
Our price:
- 1 liter Bottle
- Delicate fruity flavor
- Produced in Palermo, Sicily
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Product Description
For more than four generations, the Barbera family of Palermo, Sicily has been meticulously selecting the finest olives available each year to produce an assortment of extra virgin olive oils. Barbera's Frantoia Extra Virgin Olive Oil is obtained from cold pressing the best quality Sicilian olives: biancolilla, nocellara, erasuola originating in the surrounding areas of Partanna, Castelvetrano, Ribera, Sciacca and Trabia. This oil is characterized by its distinct personality, its typical aroma evocative of fresh fruit and its delicately fruity flavor that leaves an aftertaste of sweet almonds.
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 (3 Customer Reviews)
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Amarena Fabbri Wild Cherries in Syrup 600gr Crock
By: Fabbri
Our price:
- Wild Cherries packed in Syrup
- Imported from Italy
- 600 gr Crock
- Dessert topping
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Product Description
Amarena Fabbri, wild cheeries in syrup. Great topping for Ice Cream, or other cream desserts. Imported from Italy, packed in traditional white ceramic crock. 600gr
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 (1 Customer Reviews)
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Lavazza Italian "Crema & Aroma" Espresso Point Pods (100 ct):
By: LaVazza
Our price:
List price:
$50.00
You save
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- 100 convenient, vacuum-packed, mess-free pod cartridges (25 bags)
- Single-serve, premium Lavazza espresso!
- Full-bodied, rich Italian espresso with a 'kick'
- Enjoy alone or in cappuccinos and lattes
- For use in Lavazza Espresso Point Machines ONLY
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Product Description
Lavazza roasts this wonderfully full-bodied coffee blend for those who prefer an extra "kick" in their espresso. The best varieties of Arabicas are selected, with just a touch of rich Robustas to add that unmistakable character so typical of great Italian espresso.
The Gran Espresso grind and roast make this espresso blend highly enjoyable both on its own, strong but never bitter, or as a rich base for cappuccinos and lattes.
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 (3 Customer Reviews)
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Strianese Whole Peeled D.O.P. San Marzano Tomatoes 14 Oz. Can
By: Strianese Conserve s.r.l.
Our price:
- Wholed Peeled
- D.O.P. Certifed San Marzano Tomatoes
- Imported From Italy
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Product Description
Strianese Whole Peeled D.O.P. San Marzano Tomatoes, 14 oz. can. Whole peeled true certified San Marzano Tomatoes.
NOTICE: The tin used in these cans is of a softer metal than most tin cans used in the United States. These cans are subsceptible to denting. This is how they come to us. The product is new, not old, not outdated and not second quality. This product is imported direct from Italy, and shipped via container ship. Some cans may also show signs of rusting on the edges of the top and bottom lids. Some customers have expressed concern about these issues. This also concerns Taylor's Market as well. We gurantee our products to your satisfaction. We inspect all cans prior to shipment for any major defects. This includes excessive denting which may cause a loss of vacuum or structural integrity of the can. We also check for rusting along the seams of the cans. Rusting on the outer rim of the top and bottom may be present,along with excessive glue from the label. Thank you, Taylor's Market
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 (6 Customer Reviews)
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Stramondo Organic Marzipan, 8.8 oz.
By: Stramondo
Our price:
- The purest, simplest marzipan we have ever tasted.
- No milk powder, flour, or lecithin.
- Finalist-2003 Outstanding Product Awards, NASFT
- Certified organic by IMC
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Product Description
From the ancient town of Salemi in western Sicily comes this organic marzipan of unsurpassed quality. The fine texture and clean, simple flavor makes cakes, candies and cookies more delicious than ever. Try it by itself as a candy. Contains only organic Palma Girgenti and Mandorla Cuore almonds, organic cane sugar, and organic vanilla. This marzipan is also used in Italy to make a superb almond drink (latte di mandorla). Place 1 quart of water and 2/3 of package contents in a blender. Blend until all the marzipan has dissolved.
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 (7 Customer Reviews)
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illy Medium Roast Fine Grind Ground Coffee for Espresso 8.8-oz.
By: illy
Our price:
- Medium Roast, Fine Grind Ground Coffee
- 8.8 oz Can
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Product Description
Perfect for every preparation, Fine Grind , Medium Roast provides a smooth, perfectly balanced taste.
illy is known throughout the world as the coffee of choice for people who know and love coffee. That's because illy has spent nearly 70 years perfecting the espresso coffee process to bring you the most satisfying coffee experience. illy's dedication to quality and excellence is a family passion that has spanned three generations. What Francesco Illy began in Trieste, Italy in 1933, when he set out to produce the world's finest coffee, continues to this day under the expert guidance of his son, Dr. Ernesto Illy, and grandson, Andrea Illy. Combining authentic Italian tradition with advanced science and technology , illy has earned its reputation as the world's leading coffee authority.
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Rustichella D' Abruzzo Fregola Sarda 1 Lb Package
By: Rustichella D' Abruzzo
Our price:
- Toasted pasta pearls
- peppercron sized
- use in soups
- Imported from Italy
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Product Description
Toasted pearls of pasta made from Durum Semolina Wheat flour and water. Tradtional Italian style pasta from Abruzzo.
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 (4 Customer Reviews)
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Fini Modena Balsamic Vinegar of Modena ( Aceto Balsamico de Modena)
By: Fini
Our price:
- Aged in 6 different types of wood including cherry, ash, mulberry, juniper and chestnut
- Perfect vinegar for dressing both fruits and vegetables
- A top rated and award winning Balsamico de Modena
- Consorzio Aceto Balsamico di Modena Certified
- Imported from Italy
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Product Description
Since 1912, Fini brand is synonymous with high quality balsamic vinegar of Modena. This premium quality balsamic vinegar is patiently aged in barrels of different types of wood (cherry, chestnut, oak, juniper, ash, mulberry) to obtain its unique flavor. Fini adheres to strict classification system set by AIB (Italian Balsamic Vinegar Tasting Association) in order to guarantee the undisputed quality of this product. Try this versatile vinegar on salads, over cheese, to marinate chicken, meat or fish. Net Weight: 8.45 oz. (250 ml)
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 (1 Customer Reviews)
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Penne by Martelli, Toscana
By: Martelli
Our price:
List price:
$5.50
You save
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- Made in Tuscany by the Martelli family
- Small artisanal production
- From first grade durum wheat flour grown on the family property
- Porousness perfect for catching pasta sauce
- A package of 1.1 lb
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Product Description
The Martelli family has produced their artisanal pasta since 1926 in the medioeval town of Lari, near Pisa, in Tuscany. With simple techniques passed down from one generation to the other this pasta, which following the purist attitude of the makers only comes in a few classic shapes, is made utilizing first grade durum wheat flour grown on the family property . The wheat flour is then kneaded with cold water, cut with bronze dies and let dry in the air for 50 hours. This extra long drying process gives the pasta a special porousness perfect for catching pasta sauce. Keep an eye open while this pasta is cooking, you really need to cook it "al dente", to enjoy the fullness of its flavor and texture.
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Chestnut Puree - 15.5 oz
By: FAUGIER
Our price:
- 15.5 oz
- Imported from France
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Product Description
Use as a chestnut mousse base or mix in with your whipped potatoes for an interesting and delicious alternative.
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Organic Italian Cannellini Beans (Fagioli Cannellini) 1 lb.
By: A.G. Ferrari
Our price:
- Small white beans often used in Tuscan cooking
- Perfect in soups, salads or as a hearty side dish
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Product Description
These small white beans are similar to navy beans, but Borgo Fiorito's cannellini beans have the faint flavor of roasted chestnuts. They are often used in Tuscan cooking -- most notably in Fagioli all'Uccelletto, where boiled cannellini beans are sauteed in olive oil, sage and tomatoes -- the way small birds (uccelli) are prepared in this part of Italy. Cannellini beans are rarely eaten fresh, as they are easier to harvest when the pods are dry. Special instructions: Beans should be soaked overnight or boiled for at least two hours before adding to a recipe. Do not add salt to these beans until they are finished cooking; salt hardens the skin. Keep in mind that beans usually double in volume after they've been soaked.
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 (1 Customer Reviews)
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Forno Bonomi Savoiardi Ladyfingers 17 oz. package
By: Bonomi
Our price:
- 17 oz. package
- 60 cookies per package
- Tradtional Italian Ladyfingers
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Product Description
Forno Bonomi Savoiardi Ladyfingers, made in the tradtional Italian method. Perfect for use in Tiramisu or with your morning coffee. Imported from Italy, 7 oz. package.
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 (3 Customer Reviews)
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Organic Semolina Flour (Semola di Grano Duro)
By: Mulino Sobrino
Our price:
- Stone ground using traditional mills, and century old techniques
- Stone-ground semolina flour from Renzo Sobrino
- This ground durum wheat flour is used to make gnocchi alla Romana, rustic breads and fresh egg pasta
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Product Description
This ground durum wheat flour (a hard wheat) is used to make gnocchi alla Romana, rustic breads and fresh egg pasta. Because it is such a coarse grind (it has the consistency of fine sand), semolina flour requires more liquid than wheat flour does. Special Instructions: Let the freshly opened bag breathe for an hour before using. Store in an airtight container in a cool, dark, spot.
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 (1 Customer Reviews)
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Savoiardi, Italian Ladyfingers 400gr
By: Elledi
Our price:
List price:
$4.29
You save
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- Delicious ladyfingers from the Veneto region
- Renowned as the foundation of terrific tiramisù, Savoiardi are extremely versatile and can be enjoyed as they are or with Italian gelato.
- Delicate slivers of sponge cake using flour, sugar, eggs and a touch of butter.
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Product Description
For almost 40 years, Elledi Gran Biscotti has been making Italys favorite regional biscotti and confections. Situated in Padova, in the heart of the Venetos coffee belt, Elledi gains inspiration from nearby Venice and Verona, where Italys most esteemed, historic coffee bars have been bustling for centuries. Elledis confections, typical to several regions of Italy, have deceptively simple ingredients and deliciously supple flavors. The beloved ladyfingers have distinguished origins dating to 1348, when royal baker of the House of Savoy first baked these delicate slivers of sponge cake using only flour, sugar, eggs and a touch of butter. Renowned as the foundation of terrific tiramisù, Savoiardi are extremely versatile and can be enjoyed as they are or with Italian gelato.
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8 pieces Unfrosted SPUMONI Biscotti
By: Peggy's Biscotti
Our price:
- Individually wrapped and carefully packed in white bakery bags
- Chocolate, cherry, and pistachio
- handmade
- no preservatives
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Product Description
A trio of chocolate, cherry, and pistachio!!! Chocolate biscotti with mini chocolate chips, cherry biscotti with maraschino cherries, and pistachio rum biscotti. Pretty to look at and delightful to eat!
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 (1 Customer Reviews)
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Cipriani Tagliarelle Extra Thin Egg Pasta
By: Cipriani
Our price:
- From the Famous Cipriani Restaurants
- Luxurious delicate extra thin egg pasta
- Kosher Parve
- Imported From Italy
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Product Description
Cipriani has always made their own pasta and the experience they have gained over the years, has taught them that in egg pasta, there are three important elements. The flour must be made from durum wheat, the best grade eggs must be used and the pasta must be worked with care, rolled over and over again, never so much as to overheat it, but enough to give it that special quality. If all these precepts are followed, the pasta will have the essential characteristics of being both firm and soft. Two attributes that would seem to be in opposition, but which real pasta lovers recognize perfectly. If pasta of this class is then dried slowly at a low temperature, the resulting product will be unique. Serves 5 and cooks in 4 minutes.
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Sardinian Fregola Sarda
By: Tanda e Spada
Our price:
- Toasted breadcrumb-like pasta pieces
- This small pasta company is committed to making pasta in the traditional style
- This company makes pasta unique only to Sardegna
- Much like cous cous, but twice the flavor
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Product Description
In its March 2006 issue, Health magazine praises fregola sarda for its healthful benefits. Says food editor Frances Largeman, "My new fave pasta...You get to indulge in fregola without the typical carb and calorie overload...It has a special kind of dietary fiber called resistant starch that helps maintain blood sugar and improves digestion...You might say I'm hooked on this classic and you will be too."
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 (4 Customer Reviews)
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Mantova Grapeseed Oil 17 oz
By: CAI
Our price:
List price:
$4.99
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Product Description
Mantova grape seed oil is a new product that is added to our line of oils. High in antioxidants and possessing cholesterol-lowering properties, grapeseed oil is benefiting from the publics realization that transfats are bad. Grapeseed oil also has a 485 degree F. smoke point, almost twice that of olive oil. This ensures that no negative flavors will be introduced to foods when either searing or sautéing. A neutral, non-greasy mouth-feel also makes it versatile in the kitchen.
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Frantoia Barbera Extra Virgin Olive Oil 2/1LT
By: Frantoia Barbera
Our price:
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Product Description
Extra virgin olive oil Frantoia is produced from the olive trees planted in the western Central Hills of Sicily. Three varieties of olives: Nocellara, Cerasuola and Biancolilla are used for this oil. Handpicked from the trees, they are sent daily to the olive press, where they are carefully crushed by traditional granite grinders. A cold centrifuge system is used for extraction guaranteeing maximum hygiene. Tradition and advance technology are joined together in the production of this elegant full bodied gold green olive oil, with a rich aroma, delicate fruity flavour and a slight aftertaste of sweet almonds. In order to appreciate it at its best, we suggest using it raw on fish, fresh cheese, salad, vegetables and bread.
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Olio Verde Extra Virgin Olive Oil 2008 Harvest (Italy)
By: Olio Verde S.RL.
Our price:
- Sicilian Extra Virgin Olive Oil
- Estate Grown by Gianfranco Becchina
- Unfiltered
- Produced from Nocellara Olives
- Very low Acidity, Beautiful bright green color
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Product Description
Produced from Nocellara olives cultivated by gianfranco Becchina. His estate is located near the Greek Ruins of Selinunte in Western Sicily. Gianfranco produces Olio Verde with a passion and extreme desire for perfection. The olives are hand harvested early in October each year, they are at their peak, still green for a high quality oil. Within hours of picking the olives are sorted, washed, and pressed. Thsi oil has a distinguishing character, pronounced bouquet, bright green hue, and very slight acidity. This oil is unfiltered and sediment will settle at the bottom.
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 (4 Customer Reviews)
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Agrumato Extra Virgin Olive Oil Pressed with Lemons 16.9 Fl. Oz.
By: Agrumato
Our price:
- Crafted from hand picked citrus and olives
- Extra Virgin
- Produced from the olives of Abruzzo
- 500 ml bottle
- Imported from Italy
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Product Description
Agrumato oils stem from an ancient culinary tradition of Abruzzo, on the Adriatic sea. Farmers for centuries have crushed small quantities of olives with lemons for use in their own homes. All the olives are harvested by hand and the citrus picked at a perfect ripeness. The olives and fruit are crushed using a tradition stone mill. This crushing produces a paste which is pressed with low pressure and the juice centrifuged to release the water from the oil. Only the oil from this first pressing is used, as it is the most intense and flavorful. This rare olive oil is golden green in color with a wonderful citrus aroma.
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Savini White Truffle Oil - 8 ozs.
By: Savini Tartufi
Our price:
List price:
$30.00
You save
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- Pure extra virgin olive oil infused with white truffles
- Imported from Forcoli Pisa, Italy
- A few drops used in finishing a dish add a spectacular flavor to any dish
- The earthy taste of truffles comes through in every bite
- Savini Tartufo products are rated the best truffle products in the world
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Product Description
The unique flavor and limited production of white truffles commands a price of up to $2,000 per pound. A superb way to capture their flavor and extend their use is to make truffle oil by soaking them in olive oil. A real treat fo the gourmet chef.
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 (2 Customer Reviews)
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Classic Pasta Gift Basket with Gourmet Sauces, Olive Oil, Italian Cookies, Pasta Fork
By: Rossi Pasta
Our price:
List price:
$49.94
You save
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- The original Rossi Pasta basket. You can't go wrong with this one!
- Overflows with savory pastas, sauces, and other gourmet treats. Full contents below.
- Includes only all-natural pastas and sauces. No artificial colors, flavors, or preservatives.
- Comes gift packaged with a personalized gift card at no additional charge.
- Orders totaling $50 or more receive FREE GROUND SHIPPING within the continental US!
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Product Description
Rossi Pasta Classic Gift Basket. You can't go wrong with this one! A Rossi favorite for years, this handsome wooden basket overflows with eight savory treats. Toss to perfection using the handcrafted wooden pasta fork, and Rossi's own veggie pepper seasoning. Magnifico! Includes 15.5 oz. each of our Classic Marinara and Artichoke Sauces, one 12 oz. package each of Spinach Basil Garlic Fettuccini, Classic Fettuccini, Wild Mushroom Linguini and Capelli d'Angelo (Angel Hair), Extra Virgin Olive Oil, a handcrafted Wooden Pasta Fork, and Veggie Pepper Seasoning.
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 (3 Customer Reviews)
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Aux Anysetiers du Roy Herbes de Provence Special Pizza in Crock - 1oz
By: Aux Anysetiers du Roy
Our price:
- Picked in Provence
- Blend of Oregano, Thyme, Basil & Marjoram
- Before cooking or Heating your pizza, just add two or three pinches
- Reusable pottery crock
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Product Description
These herbs can be used for the barbecuing or cooking of all types of fish to which they contribute a zest of tatse.
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8 pieces Unfrosted CHOCOLATE ALMOND Biscotti
By: Peggy's Biscotti
Our price:
- Individually wrapped and carefully packed in white bakery bags
- Chocolate with chocolate chips and whole almonds
- handmade
- no preservatives
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Product Description
Chocolate biscotti with chocolate chips and whole almonds---lucscious!
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Spaghettini by Martelli, Toscana
By: a package of 500 gr - 1.1 lb
Our price:
List price:
$5.50
You save
(
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- Made in Tuscany by the Martelli family
- Small artisanal production
- From first grade durum wheat flour grown on the family property
- Porousness perfect for catching pasta sauce
- A package of 1.1 lb
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Product Description
The Martelli family has produced their artisanal pasta since 1926 in the medioeval town of Lari, near Pisa, in Tuscany. With simple techniques passed down from one generation to the other this pasta, which following the purist attitude of the makers only comes in a few classic shapes, is made utilizing first grade durum wheat flour grown on the family property . The wheat flour is then kneaded with cold water, cut with bronze dies and let dry in the air for 50 hours. This extra long drying process gives the pasta a special porousness perfect for catching pasta sauce. Keep an eye open while this pasta is cooking, you really need to cook it "al dente", to enjoy the fullness of its flavor and texture.
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 (2 Customer Reviews)
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Pernigotti Gianduiotti Bag
By: Pernigotti
Our price:
- Gianduiotti presented in a 300g stand up cellophane bag.
- Perfect for self consumption.
- Since 1860, one of the leading Chocolatiers in Italian confectionary.
- Top quality confections from the Piedmont region of Italy.
- Known for traditional Italian favorites: Torrone, Gianduiotto, Pepita and Cremino.
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Product Description
Around 20 pieces of "Gianduiotto" are in the gift bag. The Gianduiotto are made of delicious "gianduia" cream, consisting of cocoa paste and hazelnuts. This makes the taste of this classic chocolate velvety and rich. The history of the Gianduiotto goes back to 1851 in Turin where it was introduced as a new kind of chocolate made with sugar, cocoa and the finest Piedmont hazelnuts. Today Gianduiotto is an ever-popular gourmet delicacy and has attained worldwide fame.
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