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Asian Knives

The following Asian knives are currently the best sellers. Find the products that best meet your needs and then click on them for detailed info or click the Add to Amazon.com button to add it to your shopping cart.


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Shun Premier Santoku Knife, 7-Inch

By: Shun
Our price: $179.95
List price: $225.00
You save $45.05 ( 20%)

  • 7-Inch santoku knife (also meaning 'three virtues') used for slicing, dicing and mincing
  • Features layered Damascus steel with a striking, hand-hammered finish (known as 'Tsuchime' in Japanese)
  • Hand-hammered finish reduces drag when cutting, keeping foods from sticking to the knife blade
  • Premium pakkawood handle nestles comfortably into the curves of the palm and allows for a variety of comfortable and secure grips
  • Dishwasher safe; hand washing and air drying recommended; limited lifetime warranty

Product Description

Shun Premier Santoku Knife, 7"

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Pure Komachi 2 Series Hollow-Ground Santoku Knife

By: Komachi
Our price: $9.95
List price: $12.50
You save $2.55 ( 20%)

  • 6-1/2-inch Santoku knife with hollow-ground edge for reduced friction
  • High-carbon stainless-steel blade retains super-sharp edge over time
  • Food-safe, FDA-approved resin for bright color and nonstick performance
  • Lightweight, ergonomic handle ensures a comfortable grip; dishwasher-safe
  • Measures 11 by 4/5 by 2-2/7 inches

Product Description

With its monochromatic color scheme, the Pure Komachi Series is sure to attract attention. And while it just may be the most eye-catching line of knives on the market today, these knives are designed to perform even better than they look. Each knife is created for a specific function from our Small Fish Knife, ideal for sushi preparation, to our versatile Bread Knife to the popular Chef's Knife. The high-carbon stainless steel of the blade provides a razor-sharp edge, while the fluorinated-resin coating keeps food from sticking during preparation, resists corrosion, and makes cleanup quick and easy.Features:High-carbon, stainless steel blade with fluorinated-resin coating, resists sticking.Coated blade resists corrosion and makes cleaning easier, helping keep the knife clean and sanitary.Unique, eye-catching color scheme.Ergonomic handle design.

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Victorinox Fibrox 7-Inch Granton Edge Santoku Knife

By: Victorinox
Our price: $27.95
List price: $45.80
You save $17.85 ( 39%)

  • Combines cleaver features with a chef's knife; Granton edge flutes make paper thin slices and prevent food from sticking to blade
  • High-carbon stainless-steel blade provides maximum sharpness and edge retention; stamped from cold-rolled steel and ice tempered
  • Blade conical ground for minimal resistance while cutting; laser tested to ensure optimum cutting power; bolsterless to allow use of entire blade
  • Patented Fibrox handle is textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved
  • Hand washing recommended; lifetime warranty; expertly made in Switzerland

Product Description

Nothing is worse than going to cut with your cutlery, and having the handle slip around in your hand. To combat this potential for injury, Victorinox has created this Fibrox santoku knife. The Fibrox® handle is textured and provides a firm grip, even when wet, and does not slip or slide around. It is comfortable and fits naturally to the shape of your hand, and provides an attractive and modern styling to the kitchen. The blading is carbon stainless steel, providing a sharp and hard edge for superior precision and accuracy. Santoku roughly translates to three virtues, or uses. It originates in Japan, and is a useful alternative to the Chef's knife found in Western kitchens.

Previously known as RF Forschner, Victorinox knives are made in Switzerland by the makers of the original Swiss Army Knife. Stemming from pure necessity, Master Cutler Karl Elsner began producing the Original Swiss Army Knife in 1891 to meet the needs of soldiers on the field. Since then, Victorinox has become a fine cutlery company true to its Swiss roots and professional cutlery precision, quality, functionality and versatility. Victorinox is in the hands of more professionals, from the meatpacking industry to a four-star restaurant, than any other brand of cutlery.

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Pure Komachi 2 Series Chef's Knife

By: Komachi
Our price: $9.35
List price: $12.50
You save $3.15 ( 25%)

  • Multipurpose 6-1/2-inch Santoku knife is ideal for slicing, chopping, and mincing
  • High-carbon stainless-steel blade retains super-sharp edge over time
  • Color is made by bonding food-safe FDA-approved resin to the stainless-steel blade
  • Non-stick resin coating resists corrosion, makes cleaning simple, and helps blade glide through food with ease
  • Handle is lightweight and ergonomically contoured for a comfortable, fatigue-reducing grip; dishwasher safe

Product Description

With its monochromatic color scheme, the Pure Komachi Series is sure to attract attention. And while it just may be the most eye-catching line of knives on the market today, these knives are designed to perform even better than they look. Each knife is created for a specific function from our Small Fish Knife, ideal for sushi preparation, to our versatile Bread Knife to the popular Chef's Knife. The high-carbon stainless steel of the blade provides a razor-sharp edge, while the fluorinated-resin coating keeps food from sticking during preparation, resists corrosion, and makes cleanup quick and easy.Features:High-carbon, stainless steel blade with fluorinated-resin coating, resists sticking.Coated blade resists corrosion and makes cleaning easier, helping keep the knife clean and sanitary.Unique, eye-catching color scheme.Ergonomic handle design.

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J.A. Henckels International Fine Edge Pro 2-Piece Hollow Edge Santoku Set

By: Henckels
Our price: $15.84
List price: $41.00
You save $25.16 ( 61%)

  • One piece, stamped construction for durability
  • High Quality German stainless steel
  • Contoured black poly handles bonded to the full tang by three aluminum rivets
  • Hygienic, Break Proof, and Dishwasher Safe (Not recommended by J.A. Henckels International)
  • Full warranty

Product Description

Set Includes: 5-in. Hollow Edge Santoku 7-in. Hollow Edge Santoku Fully visible tang construction for proper balance, triple riveted handles w/aluminum rivets for durability, one-piece precision stamped for durability the full length of the knife, satin blade finish for professional look..

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Ginsu 04858 2-Piece Stainless Steel Santoku Knife Set

By: Ginsu
Our price: $12.00
List price: $27.00
You save $15.00 ( 56%)

  • Japanese-style cook's knife designed for mincing, dicing and slicing
  • Blades are made of commercial quality, high carbon, Japanese stainless steel
  • Traditional Kullens grind on blade helps to prevent food from sticking
  • Stainless handles are built for extreme strength and durability
  • Blades have durable double serrated edges

Product Description

2 Pc Stainless Santoku Set

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Wusthof Classic Hollow-Ground Santoku

By:
Our price:
List price: $120.00
You save ( %)

Product Description

Similar to a butcher knife, the Japanese-style santoku knife is a multipurpose gem for slicing, cubing, or dicing. Available in 5" or 7", the distinctive hollow-ground edge that alternates scallops on both sides of the blade, and yields a smooth, clean cut.

About Wusthof Classic:
• Precision-forged blades of Wusthof's own high-carbon, stain-resistant steel alloy, for a lasting edge that is easy to resharpen.
• Distinctive bolster prevents your hand from slipping onto the blade.
• Handle is a virtually indestructible composite, buffed by hand for a smooth finish and triple-riveted to the full tang for optimum strength and balance.
• Dishwasher safe, but hand-washing is recommended.
• Made in Solingen, Germany.

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Kyocera Revolution Series 5-1/2-Inch Santoku Knife, Pink Handle (Susan G. Komen Special Edition)

By: Kyocera
Our price: $32.92
List price: $59.95
You save $27.03 ( 45%)

  • Special edition 5-1/2-inch Santoku knife benefits the Susan G. Komen Breast Cancer Foundation
  • Ceramic blade ground to microscopic precision by diamond wheels for rock-like edge with excellent sharpness retention
  • Totally impervious to acids, juices, oils, salts or other elements; will never rust
  • Lightweight, extremely balanced in the hand; ergonomic handle reduces fatigue during repetitive cutting
  • Hand wash only; sharpen using Kyocera electric sharpener or mail to Kyocera for free sharpening

Product Description

Kyocera Advanced Ceramics and the Susan G. Komen Breast Cancer Foundation have partnered together to give those who love to cook an opportunity to support the fight against breast cancer. Kyocera Advanced Ceramics is offering a Special Edition 5.5¿ Santoku Ceramic Knife with an ergonomic pink-colored handle. Ideal for slicing and dicing fruits, vegetables, boneless meats and fish, it is sure to be a cherished addition to your cutlery repertoire. Kyocera will donate $5.00 for each knife sold to the Susan G. Komen Foundation, with a guaranteed minimum donation of $10,000. Kyocera Advanced Ceramics and the Susan G. Komen Breast Cancer Foundation have partnered together to give those who love to cook an opportunity to support the fight against breast cancer. For each knife sold, Kyocera will donate $5.00 to the Susan G. Komen Foundation. Kyocera is offering a Special Edition 5.5-in. Santoku Knife with an ergonomic pink-colored handle. Ideal for slicing fruits, vegetables and boneless meats, it is sure to be a cherished addition to any kitchen. Product Dimensions: 12.2 x 2.4 x 0.9 inches ; 6.4 ounces. For each knife sold, $5.00 is donated to Susan G. Komen for the Cure®. To date, Kyocera has donated over $340,000

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Sekiryu Yanagiba Sashimi Knife 300mm

By: Sekizo
Our price:

  • Single beveled for right handed use
  • 8 inch long blade
  • Long slender blade to glice through fish and rice rolls

Product Description

Japanese Yanagiba sashimi knife for prepare Sashimi, Slice Raw Fish and Seafood * Molybdenum Rust-Resistant Steel Blade * Razor Sharp Edge * Blade Length: 11-3/4 in * Overall Length: 17-1/2 in * Wooden handle offers maximum comfort & control * Plastic Bolster * Easy to sharpen * Made in Japan by Sekiryu How to Sharpen: >Sharpening on a whetstone >Dampen whetstone. >Sharpen on whetstone on flat surfaces only Usage & Care: * Wash Knife with dishwashing liquid before use. * always dry blade thoroughly after washing. * Do not use scrub brushes or abrasive cleansers Types of Knives: * Santoku -- All purpose: For Vegetable, Fish, Meat * Nakiri -- Chopping: For Vegetable * Gyutou -- Multipurpose kitchen Knife. for Cutting vegetable, fish, or Meat * Deba -- Hard Foods: Fish bones, Meats * Sashimi -- Slicing: Slicing raw fish

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Kyocera Revolution Series 5-1/2-Inch Santoku Knife and Adjustable Slicer Set, Black

By: Kyocera
Our price: $31.46
List price: $79.95
You save $48.49 ( 61%)

  • 2-piece set includes 5-1/2-inch Santoku knife and mandoline slicer in black
  • Ceramic blades ground to microscopic precision by diamond wheels for rock-like edge with excellent sharpness retention
  • Blades are totally impervious to acids, juices, oils, salts or other elements; will never rust
  • Mandoline features 4 slicing thicknesses, protective handguard, and corner notches to secure it on bowls
  • Hand wash only for knife; mandoline is dishwasher safe

Product Description

Kyocera 5.5" Santoku Knife and Adjustable Mandolin Slicer Set Featuring one of the most popular style Kyocera knife and Madolin slicer! This 2-piece set features a Revolution 5-1/2-inch Santoku Knife and Adjustable Mandolin Slicer. The Santoku Knife is the ultimate cutting tool for every day slicing of fruits, vegetables and boneless meats. The Adjustable Slicer is a patented, no set-up mandolin slicer producing perfect slices in 4 different widths: 0.5 mm, 1.3 mm, 2.0 mm and 3.0 mm. Easy to use dial on back and no blades to switch out. Includes hand guard, holds food securely and protects fingers. Conveniently packaged together, it's the perfect set for any home cook or as a housewarming gift. Features: Adjustable slicer is a patented, no set-up mandolin slicer producing perfect slices in 4 different widths: 0.5 mm, 1.3 mm, 2.0 mm and 3.0 mm Cutting tool for every day slicing of fruits, vegetables and boneless meats Ultra-sharp long life blade - holds its edge much longer than steel Lightweight and easy to use; Impervious to acids, juices, oils, salts, or other elements

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OXO Good Grips Professional 6-1/2-Inch Santoku Knife

By: OXO
Our price: $19.99

  • 6-1/2-inch Santoku knife designed for mincing, chopping, and scooping
  • Sharp, stainless-steel full-tang blade provides proper balance
  • Black, ergonomically correct, nonslip rubber handle ensures safe, secure grip
  • Dishwasher safe, but washing by hand and promptly drying recommended
  • Measures approximately 10-1/2 inches long; lifetime warranty

Product Description

Oxo, 6.5', Professional Santoku Knife, Asian Chefs Knife For Chopping & Scooping, Sharp, No Stain Full Tang Blade, Hardened For Strength & Durability, Soft Comfortable Handle.

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Kuhn Rikon Nonstick Santoku Knife Colori

By: Kuhn Rikon
Our price:

  • Food slides easily off the nonstick coated blade
  • Rib and indents keep food from clinging to blade
  • Super sharp high carbon stainless steel blade
  • Ergonomic handle has soft grip
  • Protective safety sheath

Product Description

Award-winning Swiss-designed to put fun into functional. A Japanese version of the chef's knife, the Santoku Knife Colori from Kuhn Rikon is perfect for preparing dishes that require a lot of slicing and dicing - like Chinese, Thai and other Asian foods. Super-sharp high carbon stainless steel blade makes precision cutting easy. Rib and indents as well as the nonstick coating keep food from clinging to the blade. Ergonomic handle has soft grip. Safety sheath helps keep blade sharp and protects hands.

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Shun DM0718 Classic 7-Inch Santoku Hollow Ground Knife

By: Shun
Our price: $141.33
List price: $213.00
You save $71.67 ( 34%)

  • 6-1/2-inch Japanese Santoku knife; ideal for chopping, mincing, dicing and slicing
  • Precision-forged stainless-steel blade; scalloped edge prevents food from sticking
  • Clad with 16 layers of stainless steel to produce a rust-free Damascus look
  • Durable D-shaped Pakkawood handle; comfortable offset steel bolster
  • lifetime warranty; manufactured in Seki City, Japan

Product Description

A member of the stylish Shun Classic line, this multipurpose Santoku knife comfortably handles any kitchen cutting need from chopping to mincing, dicing, and slicing. Resembling something between a chef's knife and a cleaver, this tool features a wide blade measuring 6-1/2 inches in length. The scalloped detailing along the knife's cutting edge creates air pockets during use to prevent food from adhering its steel surface.

Leveraging a 90-year history of superior workmanship, Shun knives are precision-forged in Japan by renowned blade manufacturer KAI. Using technologically advanced processes, a VG-10 "super steel" core is clad with 16 layers of high-carbon stainless steel to produce a rust-free Damascus-look blade. The Damascus detailing not only enhances the knife's aesthetic appeal, it also prevents morsels from sticking and avoids crushing or damaging foods. Forming a comfortable D-shaped hold, a fused blend of hardwood veneers and resin comprise the unique ebony Pakkawood handle. A traditionally offset stainless-steel bolster protects knuckles while a steel end-cap finishes the piece. Although dishwasher-safe, hand washing is recommended. This product includes a lifetime warranty. -- Amy Arnold

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Kyocera Revolution Series 5-1/2-Inch Santoku Knife and Y Peeler Set

By: Kyocera Advanced Ceramics
Our price:

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Kyocera Revolution Series Knives, 5-1/2-inch Santoku Knife, White Blade

By: Kyocera
Our price: $40.28
List price: $59.95
You save $19.67 ( 33%)

  • Utra-sharp 5-1/2-inch ceramic Santoku knife with white blade for a wide variety of cutting tasks, from fine chopping to dicing
  • Ceramic blade ground to microscopic precision by diamond wheels for rock-like edge with excellent sharpness retention
  • Totally impervious to acids, juices, oils, salts or other elements; will never rust
  • Lightweight, extremely balanced in the hand; ergonomic handle reduces fatigue during repetitive cutting
  • Hand wash only; sharpen using Kyocera electric sharpener or mail to Kyocera for free sharpening

Product Description

Kyocera Revolution Series new advanced ceramic with a deeper blade and redesigned handle for precise control. The 5 inch blade slices, cuts, chops, and peels and other prep work. Sleek grounded, polished blade in white. The fine ceramic knife leaves no metallic taste or odor and helps to maintain the freshness of fruit and vegetables. Santuko is a Japanese-styled knife designed for quick cutting and slicing of meats and vegetables. The Kyocera Revolution series of ceramic knives feature an ergonomic handle with white ceramic blade. Kyocera Revolution ceramic cutlery features a thicker blade and a rounded tip for increased strength and rigidity. Kyocera Ergonomic Series knives offer a new way to cut and prepare foods. The ceramic blades are half the weight of steel and are chemically inert, for a cleaner & healthier kitchen. They're moisture-resistant, tightly riveted in 3 places and retain their sharpness 10 times longer than standard steel knives. Product Dimensions: 12.2 x 2.4 x 0.9 inches.

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Zwilling J.A. Henckels Twin Pro S 7-Inch Santoku Knife with Hollow Edge

By: Henckels
Our price: $79.95
List price: $120.00
You save $40.05 ( 33%)

  • 7-inch hollow-edge blade allows for paper-thin slices, keeps food from sticking
  • High-carbon stainless steel; optimum grades of metal welded into each part of knife
  • Friodur ice-hardening process strengthens knife and prevents staining
  • Full tang and bolster; triple-riveted black synthetic handle
  • Lifetime warranty

Product Description

The Japanese version of the chef's knife, the santoku is useful for straight chopping, mincing, and slicing of larger quantities of vegetables and meat. Cooks with smaller hands may prefer this 7-inch blade as the shorter length offers better control while cutting. The width also provides a great platform for transporting chopped vegetables from cutting board to sauté pan. This version of the santoku actually has a hollow edge or oval cut-outs along the blade. The benefit to this blade style is that cooks can cut paper-thin slices and individual slices won't stick to the blade.

Part of the Pro S series of cutlery, this knife has a fully forged high-carbon stainless-steel blade. The blade, bolster, and tang are welded of one piece of metal using Henckels's Sinter Metal Component Technology, which distributes the right quantities of metal to each part of the knife. The result is a longer-lasting edge and a more consistent angle on the blade. The blade has also undergone Henckels's Friodur ice-hardening process, which further strengthens it and protects it from discoloration. The traditional-style black synthetic handle is secured to the tang with three stainless-steel rivets. This santoku is covered by a lifetime warranty. --Cristina Vaamonde

From the Manufacturer

The J.A. Henckels Twin Professional S (or Pro S) knife series features trustworthy quality and classic three-rivet styling--it's a line of knives admired by both professional chefs and home cooks of all skill levels. The Twin Pro S line contains knives for all tasks, including the following open stock knife types: parer, bread, peeling, sandwich, utility, carving, steak, chef's, Granton edge slicer, santoku, and others. Twin Pro S knives are also available in a range of block sets and gift sets, to be sure that your cutlery needs are covered.

A Reliable Standard in Knife Construction

Twin Pro S knives are precision forged from a single piece of exclusive-formula, high-carbon, no-stain steel under the all-new Sigmaforge standard. As a result, Twin Pro S knives have improved quality consistency, lasting sharpness, and perfect geometry. Sigmaforge one-piece construction also provides high precision and improved stability of the blade and steel structure, thus improving cutting-edge retention for lasting sharpness. In addition, Twin Pro S knives use J.A. Henckels's Friodur ice hardening for corrosion resistance, a process that also contributes to cutting-edge retention.

An Ergonomic Handle for Easier Use

J.A. Henckels's Twin Pro S knives boast a comfortable, ergonomic three-rivet handle design that won't wear against the hand and helps to provide control when doing any cutting task. These durable Novodur handles are perfectly bonded to the full tang on each knife for stability and durability. The impeccably balanced super bolster provides weight and adds balance for safer and more professional cutting.

Features

  • Sigmaforge one-piece precision-forged construction: Provides perfect geometry, high precision, and improved stability of the blade and steel structure, thus improving cutting-edge retention for lasting sharpness.
  • Laser-controlled edge: Is sharper and stays sharper longer. Has a more consistent blade angle.
  • Friodur ice hardening: Maximum no-stain properties and more blade strength. Improved resistance to corrosion and pitting.
  • Super bolster: Provides weight, insures safety, and adds balance.
  • Full visible tang construction: Provides proper balance and greater strength.
  • High-carbon no-stain steel, an exclusive J.A. Henckels formula: Nonstaining, nonrusting.
  • Precision honed: Is sharper and stays sharper longer.
  • Triple-riveted Novodur handles: Durable, strong, and smooth, these comfortable handles are perfectly balanced.
  • Dishwasher-safe: Easy care (though hand washing is recommended by J.A. Henckels).
  • Full warranty: J.A. Henckels stands behind all its knives.

Product Description

J.A. Henckels has been manufacturing top quality knives since its founding in Solingen, Germany, more than 260 years ago. Simple, heavy duty and functional, all Henckels knives are made from high carbon, no-stain steel and crafted using the FRIODUR ice-hardening process for maximum blade strength and a long-lasting sharp edge. Knives in the Professional Series feature a triple riveted Novadur handle with fully visible tang construction for proper balance and great strength. Dishwasher safe. Materials Handle: Novodur Blade: Stainless Steel Cleaning and Care Dishwasher Safe

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Wusthof Gourmet 7-Inch Hollow-Cut Santoku Knife

By: Wusthof
Our price: $59.12
List price: $100.00
You save $40.88 ( 41%)

  • 7-inch Santoku knife with hollow-cut blade for paper-thin slicing
  • Laser-cut high-carbon steel blade is precise and durable
  • Includes stain-resistant alloy and stick-resistant blade surface
  • Synthetic triple-riveted handle offers durability
  • Hand washing recommended; made in Germany

Product Description

Craftsmanship has been a tradition at Wusthof for over 190 years. Quality and precision have always been the standard that we measure our knife by and our Gourmet line of stamped German knives take precision to a new level. Each knife in this line is cut from a piece of steel using a laser beam to make a perfect blade. The blade and shape on this 6.5-in. Santoku Knife resemble the Japanese Cook's Knife. It's just right for preparing sushi and sashimi - or anything else you want to slice paper-thin. The hollow indents in the blade allow food to slide right off without sticking. Also works well when dicing onions or other vegetables..

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Shappu 2000 Stainless Steel Professional Cutlery Set, 10-Piece

By: Gourmet Trends
Our price: $14.26
List price: $19.99
You save $5.73 ( 29%)

  • Forever sharp cutting blade- Never needs sharpening, Supreme quality Japanese stainless steel
  • Toothed and scalloped edges maximize the surface contact to intensify cutting power, Rust and corrosion resistant
  • Dishwasher safe
  • 6 Steak knives, cleaver, fillet knife, utility knife, parer knife
  • Durable non-slip handles

Product Description

superior quality stainless steel knives make cutting easier than ever! the cutting edges of these incredible knives are scientifically designed to be ideal for all cutting tasks. With five different blade designs there wont be anything in the kitchen that you cant handle. Paring boning carving filleting chopping slicing dicing mincing and more these shappu 2000 knives can do it all! features include: forever sharp cutting blade never needs sharpening toothed and scalloped edges maximize the surface contact to intensify cutting power supreme quality japanese stainless steel rust and corrosion resistant durable non-slip handles dishwasher safe 6 steak knives overall dimensions: 8.375 x .25 x .875 inches blade length: 4.375 inches cleaver overall dimensions: 10.375 x .5 x 1.5 inches blade length: 5.625 inches filet knife overall dimensions:&160; 8.75 x .25 x .75 inches blade length: 4.5 inches utility knife overall dimensions: 8.125 x .25 x .875 inches blade length: 4.125 inches parer knife overall dimensions: 7 x .25 x .25 x .75 inches blade length: 2.875 inches includes retail packaging

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Wusthof Classic Ikon Santoku, Hollow Edge

By: Wusthof
Our price:
List price: $165.00
You save ( %)

  • Comforatable partial bolster give protect while allowing you to sharpen the entire blade
  • Contured handles fit nicely in your hand for a comfortable secure grip
  • High carbon German no stain steel
  • Compound tapered blade is laser tested for sharpness and the correct cutting angle
  • Made in The Cutlery Capital of the World Solingen Germany

Product Description

The Classic Ikon hollow-ground santoku combines the benefits of a cooks knife and a vegitable cleaver. It is a fine knife for chopping, slicing and dicing. The kullened edge allows foods to realease easier from the blade and also enables you to cut with less friction. The Wusthof Classic Ikon is a culmination of all the best features of each of the Wusthof knife lines. The combined riveted handle design is combined with a contoured shape to add comfort and control. The Classic Ikon adds a rear bolster that acts as a counter balance when using the knife. This second bolster adds significant blade control. Classic Ikon has a unique forward bolster as well. The forward partial bolster is designed so you can sharpen the complete length of the blade. This bolster is also curvered inwards to allow your fingers greater control while holding the knife by the blade. Located in The Cutlery Capital of the World, Solingen Germany, the Wusthof factory history goes back as far as 1814 when the company was listed with the Duchy of Berg. To this day, the company remains family owned. Throughout itâ??s history, Wusthof has focused almost solely on the manufacturing of forged knives for the professional chef and home cooking enthusiast. Wusthof uses a special blend of German steel through out the whole length of the knife. The ingredients of this steel are proudly etched on each blade. Wusthof not only uses the best materials to make a fine knife, but it is also crucial that each blade is precisely tempered. This tempering allows the knife to hold its edge for an extremely long time, yet still be able to be maintained in your home kitchen with out the need to be sent away for maintenance. Our unique compound angle is not seen in many knives. This angle tapers from the spine of the knife to the edge to allow for a sturdy, yet extremely sharp edge while it also tapers from the bolster to the tip to give the knife strength as well as flexibility.

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Global GS-5 5-1/2-Inch 14 cm Vegetable Knife

By: Global
Our price: $81.95
List price: $82.00
You save $0.05 ( %)

  • Lightweight, precisely balanced 5-1/2-inch knife for slicing, chopping vegetables
  • Blade made of high-tech molybdenum/vanadium stainless steel
  • Edge retains razor sharpness exceptionally well
  • Stainless-steel handle molded for comfort, dimpled for safe grip
  • Lifetime warranty against defects and breakage

Product Description

This 5.5-in. Vegetable Knife has a unique blade shape that encourages the cook to perform a slicing motion. A great all purpose knife for those with small hands or those that feel more confident working with shorter blades. Loved by professional chefs around the world, Global knives are an excellent choice for the serious home cook. The thin and razor sharp Global blade allows the cook to cleanly slice through foods, preserving the integrity of the ingredient and maximizing its flavor. The majority of Global knives are ground to a straight point rather than the western style of beveling the edge. To balance their knives Global uses a hollow handle that is filled with just the right amount of sand to create the correct balance. The handle has its own unique darkened dimples for a non-slip grip. Because the knives are very light weight they reduce hand fatigue. Global knives have a smooth contour and seamless, all stainless construction that eliminates food and dirt traps. Global knifes are forged in Japan from CROMOVA 18 Stainless Steel, a blend of 18 percent chromium for good stain resistance plus molybdenum and vanadium which gives excellent edge retention.

Product Description

High tech from tip to handle, Global knives from Japan created a sensation when they burst onto the world's culinary stage as an alternative to traditional European-style cutlery. Blades are made of hard molybdenum/vanadium stainless steel and "face-ground" with a long taper rather than a short bevel so edges remain sharp longer than even the best high-carbon stainless-steel knives. Edges also are ground at a more acute angle than traditional European-style knives and arrive from the factory razor-sharp. Although Global also makes a "heavyweight" line for cooks who prefer hefty knives, its original knives--of which this 5-1/2-inch knife for precisely slicing and chopping vegetables is an example--have thinner blades and are lighter than traditional European-style knives. Global also dispensed with bolsters on its original knives to reduce weight. Balance is achieved by injecting a precise amount of sand for a particular blade style into a hollow handle. To ensure balance is continuous, the sand flows inside the handle as a blade is maneuvered. A finger notch between blade and handle provides safety.

Stainless-steel handles are Global's most striking feature. They're molded to fit the hand and dimpled to resist slipping. Smaller around than many European-style handles, they're easy for small-handed cooks to grasp and seamless for sanitation. Global recommends using a ceramic sharpener or a diamond steel instead of a metal sharpening steel for its knives, supplemented by a synthetic whetstone, a ceramic whetstone, or a Shinkansen sharpener. Global also makes a Sharpening Guide Rail so blades can be honed on a whetstone at the proper angle. Global knives should be hand washed to protect edges. They carry a lifetime warranty against defects and breakage. --Fred Brack

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Cocktail Shakers
Colanders and Food Strainers
Corkscrews and Openers
Fruit and Vegetable Tools
Garlic Tools
Graters, Peelers and Slicers
Ice Buckets and Tongs
Instant-Read Thermometers
Kitchen Accessories
Ladles
Measuring Cups
Meat Thermometers
Meat and Poultry Tools
Mills
Mixing Bowls
Oil Sprayers and Dispensers
Oven Thermometers
Pasta and Pizza Tools
Rolling Pins
Salad Tools and Spinners
Salt and Pepper Sets
Scales
Shakers
Spatulas
Specialty Tools and Gadgets
Spice Graters
Stoppers and Pourers
Storage and Organization
Timers
Tool and Gadget Sets
Tongs
Whisks

Cutlery
Asian Knives
Boning and Fillet Knives
Bread and Serrated Knives
Cake Knives
Carving Forks
Carving Knives and Forks
Ceramic Knives
Chef's Knives
Cleavers
Cutlery Accessories
Cutlery Sets
Cutting Boards
Electric Knives
Knife Blocks and Storage
Knife Sharpeners
Paring Knives
Shears
Specialty Knives
Steak Knives
Utility Knives

Cookware
Aluminum Cookware Sets
American Regional Cookware
Asian Cookware
Bakers
Brasiers
Casseroles
Cast Iron Saucepans
Cast Iron Skillets
Chef's Pans
Cookware Sets
Copper Cookware Sets
Copper Saucepans
Copper Skillets
Double Boilers
Dutch Ovens
Ethnic Cookware
Fondue
French Cookware
Griddles
Grill Pans
Hard-Anodized Aluminum Saucepans
Hard-Anodized Aluminum Skillets
Italian Cookware
Lids
Mexican Cookware
Multipots and Pasta Cookers
Nonstick Cookware Sets
Nonstick Saucepans
Nonstick Skillets
Pot Racks
Pressure Cookers
Roasting Pans
Saucepans
Sauciers
Saute Pans
Skillets
Specialty Cookware
Stainless Steel Cookware Sets
Stainless Steel Saucepans
Stainless Steel Skillets
Steamers and Rice Cookers
Stockpots
Teakettles and Hot Pots
Woks and Stir Fry Pans

Bar Accessories
Bar Glasses
Bar Sets
Bar Tools and Glasses
Blenders and Ice Crushers
Bowls
Bread Machines
Butter Dishes
Cake Plates
Carafes and Pitchers
Coasters
Coffee, Tea and Espresso
Coffee Machines
Commuter Mugs and Tumblers
Contact Grills
Convection Ovens
Cream and Sugar Sets
Cups and Mugs
Decanters
Deep Fryers
Dessert Dishes
Dinner Plates and Sets
Electric Cookware
Espresso Machines
Flatware Chests and Caddies
Flatware Sets
Food Processors
French Presses
Gadgets
Glassware Sets
Grinders and Roasters
Heaters and Fans
Home Café
Home Gizmos and Gadgets
Hostess Sets
Housewares
Ice Cream Machines
Ironing
Juicers
Kitchen Furniture
Kitchen Grills
Kitchen Linens
Kitchen Outlet
Kitchen Storage and Organization
Microwave Ovens
Mixers
Pet Care
Rotisseries and Roasters
Salad Plates
Senseo Coffee Machines and Pods
Serving Utensils
Sewing
Slow Cookers
Small Appliances
Specialty Appliances
Stemware
Tableware
Tableware Accessories
Tassimo Coffee Machines and Pods
Teapots and Coffee Servers
Thermal Carafes
Thermocoolers and Compact Refrigerators
Toaster Ovens
Toaster Oven Cookware
Toasters
Travel Accessories
Trays and Platters
Vacuums and Floor Care Products
Waffle Irons
Water Coolers and Filters
Air Humidifiers and Purifiers

Complete List of Gourmet Food

Bestselling Gourmet Food

Cheese
Cheese Assortments
Cheese Fondue
Cheese Gifts
Cheese Samplers
Artisan
Asiago
Beer
Blue
Brie
Camembert
Cheddar
Chevres
Dutch
English
Feta
French
German
Gouda
Grana Padano
Grated
Gruyere
Hard
Havarti
Italian
Manchego
Monterey Jack
Mozzarella
Munster
Parmigiano-Reggiano
Pecorino
Provolone
Semihard
Semisoft
Shredded
Smoked
Soft
Spanish
Swiss
Wensleydale

Chocolate
Assortments
Baking Chocolate
Belgian Chocolate
Chocolate Cookies
Chocolate Chip Cookies
Chocolate Fondue
Chocolate Gifts
Chocolate Liqueurs
Chocolate Truffles
Dark Chocolate
Fruit Truffles
Fudge
Ganaches
Hot Cocoa
Marzipan
Milk Chocolate
Pralines
Sugar Free
Truffle and Cream Assortments
White Chocolate

Coffee and Tea
Black Tea
Coffee K-Cups
Coffee Pods
Coffee Roasts
Decaf Coffee
Espresso
Gluten-Free Coffee
Green Tea
Ground Coffee
Herbal Tea
Instant Coffee
Kosher Coffee
Low-Carb Coffee
Low-Fat Coffee
Natural Coffee
Organic Coffee
Specialty Blends
Sugar-Free Coffee
White Tea
Whole Bean Coffee

Gift Baskets
Fruit
Coffee and Tea
Candy and Chocolate
Towers
Tins and Jars
Samplers

Meat, Game and Pates
Beef
Dried & Cured Meat
Game & Exotic
Lamb
Pates
Pork
Poultry
Veal

Seafood and Caviar
Lobster
Dried & Smoked Seafood
Fresh Fish
Caviar & Roes
Shrimp & Prawns

Gluten Free
Gluten Free Bread
Gluten Free Pasta
Gluten Free Cookies
Gluten Free Crackers & Snacks

Dean and Deluca
Ethel M Chocolates
EthnicGrocer.com
Harry and David
Hickory Farms
Mrs. Fields Cookies
Omaha Steaks
Peet's Coffee and Tea
Schwan's
See's Candies

African Cuisine
Cajun-Creole Cuisine
Chinese Cuisine
French Cuisine
German Cuisine
Greek Cuisine
Indian Cuisine
Italian Cuisine
Japanese Cuisine
Jewish & Kosher Cuisine
Mexican Cuisine
Middle Eastern Cuisine
Polish Cuisine
Russian Cuisine
Southern Cuisine
Southwestern Cuisine
Spanish Cuisine
Thai Cuisine
Vegetarian & Vegan Cuisine


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