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Chicago Cutlery Centurion 8-Inch Chef's Knife
By: Chicago Cutlery
Our price:
$19.99
List price:
$35.00
You save
$15.01
(
43%)
- From Chicago Cutlery, 8-inch Centurion chef knife for chopping and dicing tasks
- Blade was forged from high carbon stainless steel, with special Taper Grind edge technology; rust-, stain-, and corrosion- resistant
- 3 stainless-steel rivets secure the full tang and bolster for sturdiness and balance
- Equipped with an ergonomic polymer handle; wash by hand to prolong the knife's efficacy
- This item weighs approximately 1 pound upon shipping; Chicago Cutlery offers a lifetime guarantee for defective parts or workmanship
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Product Description
8". Heavy-duty forged blade with full bolster adds safety and balance. Exclusive Taper Grind edge technology for optimum sharpness, edge retention, and easier sharpening. Full tang blade extends from the tip of the knife to the end of the handle for added balance and strength. High-carbon stainless steel blades resist rust and stains for lasting beauty. Classically designed polymer handles are nonporous and beautifully polished. Triple compression stainless steel rivets secure the handles to the blade for increased safety and stability. Chop, dice, and mince vegetables with ease.
Product Description
Cut thick slices of watermelon for a sweet and juicy summer treat with this chef knife from Chicago Cutlery. Chicago Cutlery has 75 years of experience, crafting top-notch knives since 1930. The Centurion chef knife exemplifies this long tradition of fine cutlery. A great addition in any kitchen, the 8-inch knife minces garlic, dices celery, slices tomatoes, and chops onion with equal efficiency. Craftsmen forged the chef knife's blade from high-carbon stainless steel, providing increased hygiene and permanence. The construction resists rust and stains while maintaining sharpness. The blade undergoes Chicago Cutlery's special Taper Grind edge process to ensure the sharpest edge possible upon initial use, as well as through years of maintenance. For greater balance and strength, the chef knife benefits from a full tang and bolster. A comfortable polymer handle is secured to the blade with three stainless-steel rivets. To preserve the knife's effectiveness, the blade should be sharpened regularly. Wash the knife by hand and dry immediately. For user safety, store the knife in a block or affix to a magnetic strip. Chicago Cutlery offers a lifetime guarantee for all knives in the event of faulty materials or workmanship. Upon shipping, this item weighs one pound. --Jessica Reuling
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Victorinox 40520 Fibrox 8-Inch Chef's Knife
By: Victorinox
Our price:
$25.80
List price:
$40.00
You save
$14.20
(
36%)
- 8-inch multipurpose chef's knife designed for chopping, mincing, slicing, and dicing
- High-carbon stainless steel blade provides maximum sharpness and edge retention
- Blade is conical ground lengthwise and crosswise for minimal resistance while cutting; laser tested to ensure optimum cutting power
- Patented 2-inch Fibrox handle is textured, slip resistant, and ergonomically designed
- Hand washing recommended; lifetime warranty; expertly made in Switzerland
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Product Description
Nothing is worse than going to cut with your cutlery, and having the handle slip around in your hand. To combat this potential for injury, Victorinox has created this Fibrox chef's knife. The Fibrox® handle is textured and provides a firm grip, even when wet, and does not slip or slide around. It is comfortable and fits naturally to the shape of your hand, and provides an attractive and modern styling to the kitchen. The blading is carbon stainless steel, providing a sharp and hard edge for superior precision and accuracy. Chef's knives are ideal for cutting, slicing, and mincing, and are suited to a number of versatile tasks. This particular knife has been rated the best chef's knife in a leading gourmet magazine, and will help you in preparing most meals and dinners. Previously known as RF Forschner, Victorinox knives are made in Switzerland by the makers of the original Swiss Army Knife. Stemming from pure necessity, Master Cutler Karl Elsner began producing the Original Swiss Army Knife in 1891 to meet the needs of soldiers on the field. Since then, Victorinox has become a fine cutlery company true to its Swiss roots and professional cutlery precision, quality, functionality and versatility. Victorinox is in the hands of more professionals, from the meatpacking industry to a four-star restaurant, than any other brand of cutlery.
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Shun Classic Chef's Knife
By:
Our price:
List price:
$213.00
You save
(
%)
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Product Description
Kitchen cutlery's most valuable player, the chef's knife is a daily essential for slicing, chopping, and dicing blade. Available in a versatile all-purpose 8" size or a professional 10" size (great for chefs with larger hands).
About Shun Classic:
Made in Japan, where kitchen cutlery is an artform, this cutlery is widely admired by professional chefs for its precision performance and cutting-edge design.
• The Damascus-style blade is forged of VG10 "super steel" clad in 16 layers of SUS410 high-carbon stainless steel for an incredibly sharp and long-lasting edge.
• The blade's distinctive moire pattern reflects the meticulous process of folding and hammering the layers together, ensuring superior strength.
• D-shaped Pakkawood handle fits the hand superbly for exceptional comfort and control.
• Stainless steel bolster enhances ergonomic performance.
• Dishwasher safe.
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Pure Komachi 2 Series Chef's Knife
By: Komachi
Our price:
$9.35
List price:
$12.50
You save
$3.15
(
25%)
- Multipurpose 6-1/2-inch Santoku knife is ideal for slicing, chopping, and mincing
- High-carbon stainless-steel blade retains super-sharp edge over time
- Color is made by bonding food-safe FDA-approved resin to the stainless-steel blade
- Non-stick resin coating resists corrosion, makes cleaning simple, and helps blade glide through food with ease
- Handle is lightweight and ergonomically contoured for a comfortable, fatigue-reducing grip; dishwasher safe
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Product Description
With its monochromatic color scheme, the Pure Komachi Series is sure to attract attention. And while it just may be the most eye-catching line of knives on the market today, these knives are designed to perform even better than they look. Each knife is created for a specific function from our Small Fish Knife, ideal for sushi preparation, to our versatile Bread Knife to the popular Chef's Knife. The high-carbon stainless steel of the blade provides a razor-sharp edge, while the fluorinated-resin coating keeps food from sticking during preparation, resists corrosion, and makes cleanup quick and easy.Features:High-carbon, stainless steel blade with fluorinated-resin coating, resists sticking.Coated blade resists corrosion and makes cleaning easier, helping keep the knife clean and sanitary.Unique, eye-catching color scheme.Ergonomic handle design.
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Pure Komachi 2 Series 8" Chef's Knife, Fuchsia
By: Komachi
Our price:
$9.95
List price:
$12.50
You save
$2.55
(
20%)
- Multipurpose 8-inch chef's knife is ideal for slicing, chopping, and mincing
- High-carbon stainless-steel blade retains super-sharp edge over time
- Color is made by bonding food-safe FDA-approved resin to the stainless-steel blade
- Non-stick resin coating resists corrosion, makes cleaning simple, and helps blade glide through food with ease
- Ergonomically contoured handle for a comfortable, fatigue-reducing grip; dishwasher safe
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Product Description
SPECIFICATIONS:Steel: SUS420J2Handle: Molded resinBlade Length: 8 in. (20.3 cm)Description:The magenta Pure Komachi 2 Chef's knife is perfect for everyday home use. With a razor sharp easy to clean blade andfortable rounded handle this knife is a must for every kitchen.Vibrant monochromatic colors make the Pure Komachi 2 series a striking addition to your kitchen; but our deceptively playful colors serve a no-nonsense purpose. The high-carbon stainless steel blade provides a razor-sharp edge while the color-coding makes it easy to choose the right knife for the job. The variety of colors help guard against cross-contamination of your food making it easy to remember which blade you used on your meat and which knife was for vegetables.The bold blade color is achieved by bonding liquid coating to stainless steel blades. This food-safe coating resists corrosion makes cleaning simple and helps the knife glide through food with ease. The Pure Komachi 2 color-matched handles are lightweight and contoured for afortable remarkably nimble performance. Incredibly sharp and distinctly attention-getting Pure Komachi 2 knives make a delightful addition to any kitchen.
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Zyliss Lettuce Knife
By: Zyliss
Our price:
- Serrated blade cuts through lettuce quickly and easily
- Plastic blade allows you to cut through your lettuce without it turning brown as it would with a metal blade
- Also cleanly slices cakes, breads and brownies
- Safe for use on coated cookware
- Dishwasher safe
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Product Description
Tear at leafy greens no more! This traditionally tedious task becomes a delight with Zyliss' lettuce knife. The lightweight knife features a long, angled blade with an evenly serrated cutting edge. Place your greens on a cutting board and cut. The clean cut allows the leaves to stay green longer rather than quick-browning like torn leaves. It's also excellent with cakes, breads and brownies without leaving a trail of crumbs. The handle is long and the curved, ergonomic shape makes cutting easy-keeping your hands comfortable and dry. Crafted of durable colored plastic. Safe on coated cookware and safe to wash in the dishwasher.
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Shun Premier Chef's Knife, 8-Inch
By: Shun
Our price:
$119.95
List price:
$225.00
You save
$105.05
(
47%)
- 8-Inch chef's knife; the perfect all-purpose knife for chopping and slicing both meats and vegetables
- Features layered Damascus steel with a striking, hand-hammered finish (known as 'Tsuchime' in Japanese)
- Hand-hammered finish reduces drag when cutting, keeping foods from sticking to the knife blade
- Premium pakkawood handle nestles comfortably into the curves of the palm and allows for a variety of comfortable and secure grips
- Dishwasher safe; hand washing and air drying recommended; limited lifetime warranty
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Product Description
Shun Premier Chef's 8 Inches
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Victorinox 47521 10-Inch Chef's Knife, Black Fibrox Handle
By: Victorinox
Our price:
$29.95
List price:
$44.40
You save
$14.45
(
33%)
- A powerful tool for slicing, cutting, chopping, mincing, and dicing; light weight and long blade make it great for cooks with larger hands and frequent big chopping jobs
- High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point; ice tempered to sustain sharpness longer
- Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
- Patented Fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved
- Hand washing recommended; lifetime warranty against manufacturer defects; expertly made in Switzerland
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Product Description
Nothing is worse than going to cut with your cutlery, and having the handle slip around in your hand. To combat this potential for injury, Victorinox has created this Fibrox chef's knife. The Fibrox® handle is textured and provides a firm grip, even when wet, and does not slip or slide around. It is comfortable and fits naturally to the shape of your hand, and provides an attractive and modern styling to the kitchen. The blading is carbon stainless steel, providing a sharp and hard edge for superior precision and accuracy. Chef's knives are ideal for cutting, slicing, and mincing, and are suited to a number of versatile tasks. Previously known as RF Forschner, Victorinox knives are made in Switzerland by the makers of the original Swiss Army Knife. Stemming from pure necessity, Master Cutler Karl Elsner began producing the Original Swiss Army Knife in 1891 to meet the needs of soldiers on the field. Since then, Victorinox has become a fine cutlery company true to its Swiss roots and professional cutlery precision, quality, functionality and versatility. Victorinox is in the hands of more professionals, from the meatpacking industry to a four-star restaurant, than any other brand of cutlery.
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Victorinox Chef's Knife
By: Victorinox
Our price:
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Product Description
8-inch multipurpose chef's knife designed for chopping, mincing, slicing, and dicing High-carbon stainless steel blade provides maximum sharpness and edge retention Blade is conical ground lengthwise and crosswise for minimal resistance while cutting; laser tested to ensure optimum cutting power Patented 2-inch Fibrox handle is textured, slip resistant, and ergonomically designed for balance and comfort Hand washing recommended; lifetime warranty; expertly made in Switzerland
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Global G-2 - 8 inch, 20cm Chef's Knife
By: Global
Our price:
$117.95
List price:
$118.00
You save
$0.05
(
%)
- Lightweight, precisely balanced 8-inch or 20cm chef's knife
- Blade made of high-tech molybdenum/vanadium stainless steel
- Edge retains razor sharpness exceptionally well
- Stainless-steel handle molded for comfort, dimpled for safe grip
- Lifetime warranty against defects and breakage
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Product Description
This 8-in. all-purpose Chef's Knife is Global's most popular knife. Your top choice for slicing large quantities of vegetables, fruit and meat quickly and effectively. Loved by professional chefs around the world, Global knives are an excellent choice for the serious home cook. The thin and razor sharp Global blade allows the cook to cleanly slice through foods, preserving the integrity of the ingredient and maximizing its flavor. The majority of Global knives are ground to a straight point rather than the western style of beveling the edge. To balance their knives Global uses a hollow handle that is filled with just the right amount of sand to create the correct balance. The handle has its own unique darkened dimples for a non-slip grip. Because the knives are very light weight they reduce hand fatigue. Global knives have a smooth contour and seamless, all stainless construction that eliminates food and dirt traps. Global knifes are forged in Japan from CROMOVA 18 Stainless Steel, a blend of 18 percent chromium for good stain resistance plus molybdenum and vanadium which gives excellent edge retention..
Product Description
High tech from tip to handle, Global knives from Japan created a sensation when they burst onto the world's culinary stage as an alternative to traditional European-style cutlery. Blades are made of hard molybdenum/vanadium stainless steel and "face-ground" with a long taper rather than a short bevel so edges remain sharp longer than even the best high-carbon stainless-steel knives. Edges also are ground at a more acute angle than traditional European-style knives and arrive from the factory razor-sharp. Although Global also makes a "heavyweight" line for cooks who prefer hefty knives, its original knives--of which this 8-inch chef's knife is an example--have thinner blades and are lighter than traditional European-style knives. Global also dispensed with bolsters on its original knives to reduce weight. Balance is achieved by injecting a precise amount of sand for a particular blade style into a hollow handle. To ensure balance is continuous, the sand flows inside the handle as a blade is maneuvered. A finger notch between blade and handle provides safety. Stainless-steel handles are Global's most striking feature. They're molded to fit the hand and dimpled to resist slipping. Smaller around than many European-style handles, they're easy for small-handed cooks to grasp and seamless for sanitation. Global recommends using a ceramic sharpener or a diamond steel instead of a metal sharpening steel for its knives, supplemented by a synthetic whetstone, a ceramic whetstone, or a Shinkansen sharpener. Global also makes a Sharpening Guide Rail so blades can be honed on a whetstone at the proper angle. Global knives should be hand washed to protect edges. They carry a lifetime warranty against defects and breakage. --Fred Brack
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Shenzhen Knives Chef Series. Ceramic Knife Set - 3-piece (6" Chef's, 5" Slicing & 3" Paring)
By: Shenzhen Knives
Our price:
List price:
$69.99
You save
(
%)
- 6-inch ceramic Chef's knife, 4.8-inch ceramic Slicing knife, and 3.2-inch ceramic Paring knife
- Stay sharper longer: Harder than steel, and will hold edge longer than a steel blade
- Will not rust and is easy to clean: Resistant to acids, germs and oils
- Lightweight: easy and comfortable to use for precision slicing
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Product Description
Shenzhen Ceramic Knives are a perfect complement to your steel knives. While you will still need to use your steel knife for every-day, heavy duty cutting, Shenzhen Knives are perfect for slicing fruits and vegetables and other precision cutting tasks.
We have a 100% satisfaction guarantee on all Shenzhen Knives' purchases. If for any reason you are unhappy with the knives, just contact us via our company website.
PLEASE NOTE: Ceramic knives can only be sharpened using a powered diamond sharpening wheel. For minor nicks, you can purchase the Kyocera Battery Powered Ceramic Knife Sharpener with Diamond Grinding Stone (Kyocera DS-50) for home use.
For any major chips we recommend that you take your knife to a qualified knife shop that has a diamond sharpening wheel. If you cannot locate one in your area, please contact us.
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Victorinox 46892 Fibrox 3-Piece Chef's Knife Set
By: Victorinox
Our price:
$69.29
List price:
$106.00
You save
$36.71
(
35%)
- 4-inch paring knife, 8-inch slicer, and 10-inch chef's knife
- High-carbon stainless steel blades provide maximum sharpness and edge retention; stamped from cold-rolled steel for a lighter heft
- Blades are conical ground lengthwise and crosswise for minimal resistance while cutting; laser tested
- Patented Fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved
- Hand washing recommended; lifetime warranty; expertly made in Switzerland
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Product Description
Nothing is worse than going to cut with your cutlery, and having the handle slip around in your hand. To combat this potential for injury, Victorinox has created this Fibrox 3 piece knife set. The Fibrox® handles are textured and provide a firm grip, even when wet, and do not slip or slide around. They are comfortable and fit naturally to the shape of your hand, and provide an attractive and modern styling to the kitchen. The blading is carbon stainless steel, providing a sharp and hard edge for superior precision and accuracy. The set consists of a chef's, slicing, and paring knife, and is all the basic knives you need to make most meals and dinners. Previously known as RF Forschner, Victorinox knives are made in Switzerland by the makers of the original Swiss Army Knife. Stemming from pure necessity, Master Cutler Karl Elsner began producing the Original Swiss Army Knife in 1891 to meet the needs of soldiers on the field. Since then, Victorinox has become a fine cutlery company true to its Swiss roots and professional cutlery precision, quality, functionality and versatility. Victorinox is in the hands of more professionals, from the meatpacking industry to a four-star restaurant, than any other brand of cutlery.
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Wusthof Classic Chef's Knife
By:
Our price:
List price:
$90.00
You save
(
%)
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Product Description
The heft of a chef's knife is intended to let gravity do most of the work. And because a firm, comfortable grip is essential, choose several knives from a wide variety of sizes that conform to your hand.
About Wusthof Classic:
• Precision-forged blades of Wusthof's own high-carbon, stain-resistant steel alloy, for a lasting edge that is easy to resharpen.
• Distinctive bolster prevents your hand from slipping onto the blade.
• Handle is a virtually indestructible composite, buffed by hand for a smooth finish and triple-riveted to the full tang for optimum strength and balance.
• Dishwasher safe, but hand-washing is recommended.
• Made in Solingen, Germany.
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Bundle Monster Complete Series - 9 piece Ceramic Cutlery Knives Set (6" Chef's, 6" Santoku, 4" Utility, 3" Paring, and 1 Peeler) White Knife Blade and Sheath
By: Bundle Monster
Our price:
- Ceramic cutlery is renowned for its razor sharp blades for precision cutting
- Light weight and comfortable ergonomic soft grip handles
- Knives won't rust, stain, or retain food odors
- Corrosion resistant to help maintain food's original taste
- Each knife comes with its own blade sheath for added protection
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Product Description
Bundle Monster brings you the latest in cooking technology, a 9 piece ceramic cutlery set. This brand new set has all the pieces to get you started in the kitchen and comes packed with: (1) 6" Chef's Knife with Sheath, (1) 6" Santoku Knife with Sheath, (1) 4" Utility Knife with Sheath, (1) 3" Paring Knife with Sheath, and (1) Ceramic Peeler. Each item in this set is light weight, ergonomic and allows for a comfortable grip while using. This technology helps to maintain your foods original taste and does not cause food to brown. **GENERAL USE AND CLEANING TIPS: Before use, wash all contents in warm water with mild soap. Rinse and air dry., Ceramic cutlery is ideal for straight cuts on fruits, vegetables, and boneless meats. AVOID using these knives for carving; boning; chopping; smashing; stirring in hot temperatures as ceramic materials conducts heat; and cutting on frozen or extremely hard food. Excessive bending may damage the blades., ALWAYS use on recommended surfaces such as wood or polyethylene cutting board. DO NOT USE on glass, marble, and other metal surfaces. The ceramic set is NOT dishwasher safe and not recommended to soak in water for long periods of time.
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Curious Chef 3-Piece Nylon Knife Set
By: Curious Chef
Our price:
List price:
$8.99
You save
(
%)
- Set includes 1 small, 1 medium and 1 large nylon knife
- Knives feature serrated cutting edge with blunt tip; ergonomic handle for small hands; soft touch button grips
- Dishwasher safe
- Appropriate for children ages 5+
- Conforms to safety requirements of ASTM F963 and CPSIA lead and phthalate limits; BPA free
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Product Description
Designed specifically for your kitchen helpers Curious Chef® has created a user friendly and functional line designed especially for your child. One of each of the small, medium and large nylon knives will let your kids safely slice, dice, chop, and cut right next you. The knives have serrated cutting edges to ensure clean cuts and blunted tips for your child's safety.
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Shun Classic 8-Inch Chef's Knife with Scallops
By: Shun
Our price:
$179.95
List price:
$225.00
You save
$45.05
(
20%)
- 8-inch Japanese Chef's knife; ideal for chopping, mincing, dicing and slicing
- Precision-forged stainless-steel blade; scalloped edge prevents food from sticking
- Clad with16 layers of stainless steel to produce a rust-free Damascus look
- Durable D-shaped Pakkawood handle; comfortable offset steel bolster
- lifetime warranty; manufactured in Seki City, Japan
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Product Description
A member of the stylish Shun Classic line, this multipurpose chef's knife comfortably handles any kitchen cutting need from chopping to mincing, dicing, and slicing. Featuring a blade measuring 8 inches in length, this tool finishes with a sharp point. Scalloped detailing along the knife's cutting edge creates air pockets during use to prevent food from adhering to its sides and maximize cutting efficiency. Leveraging a 90-year history of superior workmanship, Shun knives are precision-forged in Japan by renowned blade manufacturer KAI. Using technologically advanced processes, a VG-10 "super steel" core is clad with 16 layers of high-carbon stainless steel to produce a rust-free Damascus-look blade. The Damascus detailing not only enhances the knife's aesthetic appeal, it also prevents morsels from sticking and avoids crushing or damaging foods. Forming a comfortable D-shaped hold, a fused blend of hardwood veneers and resin comprise the unique ebony Pakkawood handle. A traditionally offset stainless-steel bolster protects knuckles while a steel end-cap finishes the piece. Although dishwasher-safe, hand washing is recommended. The knife includes a lifetime warranty. -- Amy Arnold
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Victorinox 5-Inch Mini-Chef's Knife with Fibrox Handle
By: Victorinox
Our price:
$16.49
List price:
$24.40
You save
$7.91
(
32%)
- Tackles a multitude of kitchen tasks, like chopping, mincing, slicing, and dicing smaller items
- High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point; ice tempered to sustain sharpness longer
- Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
- Patented Fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved
- Hand washing recommended; lifetime warranty against manufacturer defects; expertly made in Switzerland
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Product Description
Nothing is worse than going to cut with your cutlery, and having the handle slip around in your hand. To combat this potential for injury, Victorinox has created this Fibrox mini chef's knife. The Fibrox® handle is textured and provides a firm grip, even when wet, and does not slip or slide around. It is comfortable and fits naturally to the shape of your hand, and provides an attractive and modern styling to the kitchen. The blading is carbon stainless steel, providing a sharp and hard edge for superior precision and accuracy. The knife is ideal for cutting, slicing, and mincing all manner of meats and foods, and it's small size makes it incredibly handy and convenient. Previously known as RF Forschner, Victorinox knives are made in Switzerland by the makers of the original Swiss Army Knife. Stemming from pure necessity, Master Cutler Karl Elsner began producing the Original Swiss Army Knife in 1891 to meet the needs of soldiers on the field. Since then, Victorinox has become a fine cutlery company true to its Swiss roots and professional cutlery precision, quality, functionality and versatility. Victorinox is in the hands of more professionals, from the meatpacking industry to a four-star restaurant, than any other brand of cutlery.
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Kuhn Rikon 6-Inch Nonstick Colori Chef's Knife
By: Kuhn Rikon
Our price:
- Carbon steel blade is sharp and stays sharp
- Nonstick color coating on blade allows slices to slide right off
- Plastic sheath protects the blade and keeps it sharp
- Ergonomically designed for a comfortable grip
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Product Description
Designed by famed Swiss designer Philipp Beyeler, the Colori Chef's Knife puts the fun in functional. It has 6-inch super-sharp carbon steel blade with nonstick coating that food can't cling to, a curvy profile that creates an ergonomic grip, and a sheath that keeps them sharp in the drawer. It will fast become your favorite tool in the kitchen for chopping, mincing, and other tasks.
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