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J.A. Henckels International Classic Stainless-Steel Meat Cleaver
By: J.A. Henckels
Our price:
$35.66
List price:
$66.00
You save
$30.34
(
46%)
- Heavy 6-inch cleaver for chopping through joints and bones
- Made of stain-resistant carbon steel that's hot drop forged for durability
- Triple riveted handle surrounds a full tang
- Hole in top corner so for hanging on a hook or peg
- Handwash with mild cleanser; lifetime warranty; made in Spain
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Product Description
Quickly reduce a cooked chicken or duck to bite-size pieces with this instrument. Or use it to butcher any kind of meat or poultry. It's heavy, the way a cleaver should be, so it does the work for you. The blade has a hole in its top corner so it may be hung on a hook or peg. Henckels' International Classic is a moderately priced cutlery line made in countries other than the company's home of Germany. The steel is of lesser quality than that used in its premier lines. Also, the handles are narrower and shallower--a feature those with small hands might appreciate. While this cleaver is dishwasher-safe, hand washing is recommended. --Fred Brack
Product Description
J.A. Henckels has long been known for crafting some of the world's finest cutlery. This Henckels International Classic Cleaver has classic triple riveted ironwood handles and a balanced, fully visible tang. The fine, forged blade is made of no-stain carbon steel. An ideal knife to add to your fine cutlery collection.
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Heavy Duty Meat Cleaver - 8" Blade
By: KegWorks
Our price:
List price:
$10.01
You save
(
%)
- A cleaver is a must-have tool for the serious home chef.
- Full tang.
- Blade measures 8 inches long, 3 inches high.
- Heavy duty construction.
- Also is Great For Halloween Haunted Houses.
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Product Description
This sturdy and dependable steel cleaver is the professionals choice. Indispensable for splitting fowl and severing thick bones. A cleaver is a must-have tool for the serious home chef. In stock and ready to ship. Features: Full tang. Wooden handle. . Specs: Blade Dimensions: 8"W x 3 1/2"H.
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Norpro KLEVE 7 Inch Cleaver
By: Norpro
Our price:
$22.95
List price:
$24.99
You save
$2.04
(
8%)
- Blade measures 7 inches/18cm
- Handle measures 5.5 inches/14cm
- Hand washing recommended - Never put cutlery in the dishwasher
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Product Description
Features stainless molybdenum vanadium steel with tapered grinding and stone finished blade, double bolsters for superb balance, and comfortable ergonomic, soft grip handle. Slice and chop meat or mince vegetables. Also, use to flatten garlic bulbs or ginger. Hand wash. Never put cutlery in the dishwasher; it will dull and chip the blade. Blade measurement: 7''/18 cm.
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Ginsu 07100 Chikara Cleaver with Stainless Steel Blade
By: Ginsu
Our price:
$30.57
List price:
$39.99
You save
$9.42
(
24%)
- Japanese-style cook's cleaver. Specialized for their dexterity in chopping, dicing and slicing a variety of foods
- Traditional Japanese style handles are made of heat and water resistant resin.
- Japanese steel tang extends through the entire handle and fits smoothly in your hand
- Holds an incredibly sharp edge
- Quality craftsmanship known and respected by consumers and all other premium knife brands
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Product Description
Ginsu Chikara Cleaver
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Zwilling J.A. Henckels Twin Signature 7-Inch Vegetable Cleaver
By: Henckels
Our price:
$54.95
List price:
$75.00
You save
$20.05
(
27%)
- 7-inch vegetable cleaver with high-carbon stainless-steel blade
- Friodur ice hardened; laser-controlled edge for consistency and sharpness
- 3 stainless-steel rivets secure ergonomic handle to the blade; full-tang construction
- Dishwasher-safe; hand washing recommended; made in Germany
- Measures approximately 11 by 3-1/2 inches; lifetime warranty
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Product Description
With their laser-controlled edges and durable blades, Henckels Twin Signature knives deliver quality and precision without maxing out the budget. Twin Signature knives feature high-carbon stainless-steel blades that have been stamped from a single piece of metal and put through the patented Friodur ice-hardening process to ensure their strength. The edges are laser-controlled for consistency and sharpness, and each one is hand-honed during the production process. The polymer handles are ergonomically designed and offer a comfortable fit for mid-size or smaller hands. Three stainless-steel rivets secure the handle to the blade, and the full-tang construction (the stamped steel piece that runs the full length of the knife) ensures better handling and durability. Perfect for chopping and dicing meat, fish, and vegetables, this 7-inch cleaver is especially useful for diagonal cuts and stir-fry, though it is not designed to break bones. Made in Germany, the knife is safe in the dishwasher, though Henckels recommends washing it by hand. --Emily Bedard
Product Description
Zwilling J.A. Henckels Twin Signature 7-Inch Vegetable Cleaver
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Global GS-5 5-1/2-Inch 14 cm Vegetable Knife
By: Global
Our price:
$81.95
List price:
$82.00
You save
$0.05
(
%)
- Lightweight, precisely balanced 5-1/2-inch knife for slicing, chopping vegetables
- Blade made of high-tech molybdenum/vanadium stainless steel
- Edge retains razor sharpness exceptionally well
- Stainless-steel handle molded for comfort, dimpled for safe grip
- Lifetime warranty against defects and breakage
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Product Description
This 5.5-in. Vegetable Knife has a unique blade shape that encourages the cook to perform a slicing motion. A great all purpose knife for those with small hands or those that feel more confident working with shorter blades. Loved by professional chefs around the world, Global knives are an excellent choice for the serious home cook. The thin and razor sharp Global blade allows the cook to cleanly slice through foods, preserving the integrity of the ingredient and maximizing its flavor. The majority of Global knives are ground to a straight point rather than the western style of beveling the edge. To balance their knives Global uses a hollow handle that is filled with just the right amount of sand to create the correct balance. The handle has its own unique darkened dimples for a non-slip grip. Because the knives are very light weight they reduce hand fatigue. Global knives have a smooth contour and seamless, all stainless construction that eliminates food and dirt traps. Global knifes are forged in Japan from CROMOVA 18 Stainless Steel, a blend of 18 percent chromium for good stain resistance plus molybdenum and vanadium which gives excellent edge retention.
Product Description
High tech from tip to handle, Global knives from Japan created a sensation when they burst onto the world's culinary stage as an alternative to traditional European-style cutlery. Blades are made of hard molybdenum/vanadium stainless steel and "face-ground" with a long taper rather than a short bevel so edges remain sharp longer than even the best high-carbon stainless-steel knives. Edges also are ground at a more acute angle than traditional European-style knives and arrive from the factory razor-sharp. Although Global also makes a "heavyweight" line for cooks who prefer hefty knives, its original knives--of which this 5-1/2-inch knife for precisely slicing and chopping vegetables is an example--have thinner blades and are lighter than traditional European-style knives. Global also dispensed with bolsters on its original knives to reduce weight. Balance is achieved by injecting a precise amount of sand for a particular blade style into a hollow handle. To ensure balance is continuous, the sand flows inside the handle as a blade is maneuvered. A finger notch between blade and handle provides safety. Stainless-steel handles are Global's most striking feature. They're molded to fit the hand and dimpled to resist slipping. Smaller around than many European-style handles, they're easy for small-handed cooks to grasp and seamless for sanitation. Global recommends using a ceramic sharpener or a diamond steel instead of a metal sharpening steel for its knives, supplemented by a synthetic whetstone, a ceramic whetstone, or a Shinkansen sharpener. Global also makes a Sharpening Guide Rail so blades can be honed on a whetstone at the proper angle. Global knives should be hand washed to protect edges. They carry a lifetime warranty against defects and breakage. --Fred Brack
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No. 4 Metal Handle Cleaver (7.75 long x 3" wide)
By: Made in China
Our price:
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Product Description
One piece of stainless steel comprises both the handle and the blade of this all-purpose cleaver from Kongmoon. With its sleek, polished finish and streamlined appearance, this cleaver is a very practical and popular style.
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Heavy 7" Full Stainless Steel Brass Cleaver Chef Knife
By: Concord
Our price:
- 7" Stainless Steel Full Tang Heavy Cleaver (7" Blade, 12" Overall)
- Stainless Steel Blade with a full tang. Knife weighs exactly 1 LB 8 OZ. VERY HEAVY
- Knife hole for hanging in your kitchen. Made entirely of Stainless Steel with Brass Plated Aged Handles
- 2CM thick blade, highest heaviest quality. Thick Blade made for chopping bones, meats, vegetables, bread, etc.
- Makes for a great gift to any chef.
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Zwilling J.A. Henckels Twin Four Star II Meat Cleaver
By: Henckels
Our price:
$129.95
List price:
$165.00
You save
$35.05
(
21%)
- SIGMAFORGE one-piece, forged construction for improved balance, perfect geometry and quality construction
- Comfortable, molded handles with stainless steel logo end cap
- FRIODUR ice hardened blades for maximum corrosion resistance and durability
- High carbon, no-stain steel
- Full rat-tail tang and super bolster for balance
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Product Description
A cleaver is a large%2C rectangular knife that is used in cutting meat%2E The blade is very heavy%2C enabling the knife to cut through bone and joints with shear force%2E Many cleavers have a hole in the end to allow them to be hung up easily%2E %0D%0A%0D%0A
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Guy Fieri ER34 Knuckle Sandwich Beast Meat Cleaver, 6-1/2-Inch Blade
By: Harold Import Company, Inc.
Our price:
$72.20
List price:
$79.99
You save
$7.79
(
10%)
- Meat cleaver by guy fieri
- Made of high carbon german stainless steel for stain resistance; precision heat treated to keep a great edge; beefy .150-inch thick blade
- Ergonomic designed for comfort and efficiency
- Superior strength and balance
- Full tang and abbreviated bolster adds strength and balance
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Product Description
This Knuckle Sandwich 6.5" Meat Cleaver is nic-named "The Beast" for its hefty blade and larger handle with a criss-cross crusher on the end for mashing nuts, garlic and etc. This weighs in at 1 pound with a .15" thick German high carbon stainless steel blade that is designed to chop chicken bone, all meat, partially frozen foods and even vegetables. The edge is precision ground for durability and long edge life. Get all your food prep done fast with "The Beast" cleaver in your kitchen. You can store it in your drawer safely with the included red flamed edge guard.
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Shun DM0712 Classic 7-3/4-Inch Chinese Chef's Knife
By: Shun
Our price:
$229.95
List price:
$288.00
You save
$58.05
(
20%)
- 7-3/4-inch Chinese chef's knife; suitable for cutting meat and poultry bones
- Precision-forged stainless-steel blade; rectangular cleaver shape; razor-sharp edge
- Clad with 16 layers of high-carbon stainless steel to produce a rust-free Damascus look
- Durable D-shaped Pakkawood handle; comfortable offset steel bolster
- lifetime warranty; manufactured in Seki City, Japan
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Product Description
A member of the stylish Shun Classic line, this heavy-duty Chinese chef's knife comfortably handles hearty kitchen tasks ranging from cutting through poultry bones to chopping vegetables. Essentially a cleaver, this tool features a wide, rectangular blade measuring 7-3/4 by 3-3/8 inches. The slightly curved cutting surface rocks gently and maintains its razor-sharp edge. Leveraging a 90-year history of superior workmanship, Shun knives are precision-forged in Japan by renowned blade manufacturer KAI. Using technologically advanced processes, a VG-10 "super steel" core is clad with 16 layers of high-carbon stainless steel to produce a rust-free Damascus-look blade. The Damascus detailing not only enhances the knife's aesthetic appeal, it also prevents morsels from sticking and avoids crushing or damaging foods. Forming a comfortable D-shaped hold, a fused blend of hardwood veneers and resin comprise the unique ebony Pakkawood handle. A traditionally offset stainless-steel bolster protects knuckles while a steel end-cap finishes the piece. Although dishwasher-safe, hand washing is recommended. This product includes a lifetime warranty. -- Amy Arnold
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Alpha Stainless Steel Metal Handle 8 1/2 "Cleaver
By: Alpha
Our price:
- Stainless Steel Cleaver with Metal Handle
- Blade measures 8 1/2 inches long, 4 inches high.
- A cleaver is a must-have tool for the serious home chef.
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Product Description
Stainless Steel Cleaver with metal Handle. Blade measures 8 1/2 inches long, 4 inches high. It comes with perfect blade which stays sharper, longer and is easier for grinding
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Dexter-Russell Chinese Cleaver (8" x 3 1/4)
By: Dexter Russell
Our price:
List price:
$49.50
You save
(
%)
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Product Description
New & improved Chinese Cleaver Made with high carbon steel, it comes with perfect blade which stays sharper, longer and is easier for grinding
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Global G-12 6-1/2-Inch Meat Cleaver
By: Global
Our price:
$169.95
List price:
$170.00
You save
$0.05
(
%)
- Square-bladed meat cleaver designed to butcher and cut through bones
- Constructed entirely of stainless steel; bolsterless design for full edge use
- Razorsharp straight edge sharpened by hand at a 15 percent angle
- Hollow handle weighted for balance; black synthetic grips provide a slip-free hold
- Lightweight for agility; blade measures 6-1/2 inches; hand washing preferred
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Product Description
This 6.5-in. Meat Cleaver gives the serious cook great precision and power, yet is lightweight and easy to control. This cleaver is ideal for home butchering and for preparing stews, steaks, chili, fried chicken and more. Loved by professional chefs around the world, Global knives are an excellent choice for the serious home cook. The thin and razor sharp Global blade allows the cook to cleanly slice through foods, preserving the integrity of the ingredient and maximizing its flavor. The majority of Global knives are ground to a straight point rather than the western style of beveling the edge. To balance their knives Global uses a hollow handle that is filled with just the right amount of sand to create the correct balance. The handle has its own unique darkened dimples for a non-slip grip. Because the knives are very light weight they reduce hand fatigue. Global knives have a smooth contour and seamless, all stainless construction that eliminates food and dirt traps. Global knifes are forged in Japan from CROMOVA 18 Stainless Steel, a blend of 18 percent chromium for good stain resistance plus molybdenum and vanadium which gives excellent edge retention..
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J.A. Henckels International Forged Premio Meat Cleaver
By: J.A. Henckels International
Our price:
$34.95
List price:
$60.00
You save
$25.05
(
42%)
- Full tang extends the length of the knife, adding balance and strength
- Triple-riveted, ergonomic handle ensures comfort and control
- Satin-finish, stainless steel blade provides precise cutting, peeling and slicing
- Metal end cap displays the JA Henckels International logo
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Product Description
Zwilling JA Henckels 16915-151 Features: -Meat cleaver. -International Forged Premio collection. -Blade finish: Satin. -Forged blade. -Full bolster. -Full tang, three rivet design. -End-cap has ergonomic handle design for comfortable grip. -Break proof. Specifications: -High quality stainless steel construction. -Dishwasher safe (hand washing recommended).
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Zwilling J.A. Henckels Twin High Carbon Stainless-Steel Meat Cleaver
By: J.A. Henckels
Our price:
List price:
$110.00
You save
(
%)
- 6-inch heavy-duty cleaver chops through bones and joints, crushes spices
- High-carbon no-stain steel
- Ice-hardened, laser-controlled edge
- Hand washing recommended
- Lifetime limited warranty
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Product Description
The cleaver, a formidable tool, is kind of like an axe for the kitchen. The blade is thick, inflexible, heavy and forwardly weighted. It needs to be tough enough to chop through joints and bones. Don't expect an inferior blade that doesn't extend through the length of the handle to tackle this kind of work. Insist on a quality tool, full tang blade with an ice-hardened forged blade.
Product Description
This 6-inch professional-grade cleaver is an exceptionally strong, fine tool for chopping through bones and joints in meat. Or, with an eye on versatility, turn it on its side, and crush peppercorns or cloves of garlic. J.A. Henckels has been a knife manufacturer since 1731. The name is synonymous with quality, and this cleaver holds to the company's high standards. It is forged of high-carbon no-stain steel and offers an ice-hardened, laser-controlled edge. While well balanced, it feels heavy, which is a definite benefit in a knife that must hack through tough sinew and bone. Altogether, this is an excellent kitchen tool. --Maria Dolan
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Old Hickory 76-7 in. Cleaver/Chopper
By: Ontario Knife
Our price:
List price:
$18.76
You save
(
%)
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Product Description
The knife is made with 1095 carbon steel, fully heat treated and tempered to provide a razor sharp cutting edge which is easily sharpened when needed. The knife is fitted with an attractive hardwood handle branded Old Hickory and secured with brass compre
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Vegetable Cleaver
By: Made in China
Our price:
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Product Description
This very sharp, hand-made cleaver is designed for cutting vegetables and has been a staple in Chinese cutlery for generations. The medium weight, balance, and easy sharpening make this cleaver an all-time favorite. Popular among many Chinese chefs in San Francisco; this knife is highly recommended. 4" wooden handle. Carbon steel blade.
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Multi-Blade Herb Scissors - Green by RSVP International
By: RSVP
Our price:
- 5 sharp 3 stainless steel blades
- Large plastic handles with soft silicone lining for comfort
- Will not bruise or shred your herbs
- Cut, chop or mince herbs directly into a pan or over a plate
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Product Description
Snip the herbs you need quickly, neatly and right where you want with our Herb Scissors. The unusual blade design features a set of five, sharp 3 stainless steel blades that allow you to cut, chop or mince herbs directly into a pan or over a plate for garnishing. Large plastic handles have a soft silicone lining for a comfortable grip. The blade cover not only provides safe storage for the Herb scissors when not in use, it also doubles as a useful cleaning tool. Simply insert the notched end of the cover in between the blades and push any remaining herbs off of the scissors. 7.5 long overall. Dishwasher safe.
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